PORK STUFFED POBLANOS WITH AVOCADO RANCH SAUCE #RSC
Ready, Set, Cook! Hidden Valley Contest Entry. These spicy chilies are cooled down by the avocado ranch sauce.
Provided by tambocos
Categories Weeknight
Time 55m
Yield 4 chilies, 4 serving(s)
Number Of Ingredients 25
Steps:
- Roast the poblano chiles over an open gas range or broil. Turn with tongs for even roasting, about 5 minutes each. Make sure you get the chiles blackened and blistered all over. Be careful not to overcook so they have shape to hold the stuffing when baking. Place poblanos in a sealed, gallon size plastic bag and cover with towel for about 15 minutes.
- Meanwhile, cook ground pork until slightly browed. Add cumin, cayenne, chili powder, salt, pepper, shallots, green onions, green chilies and corn. Cook for additional minute. Cool slightly.
- Preheat oven to 375 degrees. Mix the pork mixture with the rice. Add the HIDDEN VALLEY RANCH DRESSING and stir. Remove chilies from bag. Using a paring knife, gently rub the skin off of the flesh of each chile. Wipe the surface of the flesh with paper towels to remove the excess skin.
- Slit each poblano lenghtwise. Stuff the pork and rice mixture into poblanos. Lay chilies in a 3x5 dish. Bake for about 35 minutes. Sprinkle with additional Monterey Jack cheese and heat for another 3 to 5 minutes, until cheese is melted. Serve with avocado ranch sauce.
- For the sauce:.
- Mash the avocados and mix in the rest of ingredients. Blend with a stick blender until smooth.
Nutrition Facts : Calories 1252.5, Fat 93.6, SaturatedFat 25, Cholesterol 162.8, Sodium 1062.4, Carbohydrate 64.5, Fiber 14.9, Sugar 7.3, Protein 46.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD,MOSTAFIZ RAHMAN
[email protected]I'm not a big fan of pork, but I loved this recipe. The poblanos were roasted to perfection and the filling was so flavorful. The avocado ranch sauce was also a great addition. I will definitely be making this again.
Official Account
[email protected]This recipe was a bit time-consuming, but it was worth it. The poblanos were roasted to perfection and the pork filling was delicious. The avocado ranch sauce was also a great addition. I will definitely be making this again.
Faqeera Gg
[email protected]These stuffed poblanos were amazing! The poblanos were roasted to perfection and the pork filling was so flavorful. The avocado ranch sauce was also a great addition. I will definitely be making this again.
Abdulmalik Chohan
[email protected]I've never made stuffed poblanos before, but this recipe made it easy. The poblanos were roasted perfectly and the pork filling was delicious. The avocado ranch sauce was also a great addition.
Trinity Baby
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the poblanos and the avocado ranch sauce. I will definitely be making this again.
Zain Butt
[email protected]This recipe was easy to follow and the results were delicious. The poblanos were roasted to perfection and the pork filling was moist and flavorful. I would definitely recommend this recipe to others.
Ronald Hansen
[email protected]I'm not a huge fan of poblanos, but I loved this recipe. The pork filling was so flavorful and the avocado ranch sauce was the perfect touch. I'll definitely be making this again.
Sthembiso Phumlani
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The poblanos are roasted to perfection and the pork filling is moist and flavorful. The avocado ranch sauce is also a great addition.
Opara Joel
[email protected]These stuffed poblanos were a hit! The poblanos were roasted to perfection and the pork filling was moist and flavorful. The avocado ranch sauce was also the perfect complement. I will definitely be making these again.
Md rahath
[email protected]I'm not a big fan of pork, but I loved this recipe. The poblanos were roasted to perfection and the filling was so flavorful. The avocado ranch sauce was also a great addition. I will definitely be making this again.
hamza hayyat
[email protected]This recipe was a bit time-consuming, but it was worth it. The poblanos were roasted to perfection and the pork filling was delicious. The avocado ranch sauce was also a great addition. I will definitely be making this again.
Pedro Torresfigueroa
[email protected]These stuffed poblanos were amazing! The poblanos were roasted to perfection and the pork filling was so flavorful. The avocado ranch sauce was also a great addition. I will definitely be making this again.
Mohammed Abdillahi
[email protected]I've never made stuffed poblanos before, but this recipe made it easy. The poblanos were roasted perfectly and the pork filling was delicious. The avocado ranch sauce was also a great addition.
Sarah Zaza
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the poblanos and the avocado ranch sauce. I will definitely be making this again.
SR. Tanmoy
[email protected]This recipe was easy to follow and the results were delicious. The poblanos were roasted to perfection and the pork filling was moist and flavorful. I would definitely recommend this recipe to others.
Jessika Mann
[email protected]I'm not a huge fan of poblanos, but I loved this recipe. The pork filling was so flavorful and the avocado ranch sauce was the perfect touch. I'll definitely be making this again.
nittwig
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The poblanos are roasted to perfection and the pork filling is moist and flavorful. The avocado ranch sauce is also a great addition.
Tahlia Butcher
[email protected]These stuffed poblanos were a hit! The flavors were amazing and the avocado ranch sauce was the perfect complement. I will definitely be making these again.