Categories Wok Bean Nut Pork Vegetable Stir-Fry Dinner Pork Tenderloin Peanut Green Bean Fall Summer Healthy Soy Sauce Bon Appétit Dairy Free Tree Nut Free
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Mix pork, 1 tablespoon soy sauce, 1 tablespoon honey, half of garlic, and crushed red pepper in medium bowl. Mix remaining 3 tablespoons soy sauce and remaining 1/2 tablespoon honey in small bowl; set aside.
- Cook green beans in large saucepan of boiling salted water until crisp-tender, about 3 minutes. Add carrots to green beans in water; cook 1 minute. Drain carrots and green beans. Heat 1 tablespoon canola oil in wok or large nonstick skillet over high heat. Add pork mixture; stir-fry 1 minute. Transfer pork to dish. Add remaining 1 tablespoon canola oil to wok; add red bell pepper and stir-fry 1 minute. Add green beans, carrots, ginger, and remaining garlic; stir-fry 1 minute. Return pork to wok along with reserved soy sauce-honey mixture; stir until heated through, about 1 minute. Season to taste with salt and pepper. Transfer to bowl. Sprinkle with sliced green onions and chopped peanuts and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Christine Whitman
[email protected]I made this pork stir-fry with brown rice instead of white rice. It was just as good, and it made the dish a little healthier.
Narayan Kc
[email protected]This dish is so flavorful and satisfying. I highly recommend it!
Private 4call
[email protected]I've never made stir-fry before, but this recipe made it easy. I'm definitely going to try more stir-fry recipes in the future.
Loknath Magar
[email protected]This pork stir-fry is a great way to use up leftover pork. It's also a very affordable meal.
Law Howell
[email protected]I'm not a big fan of peanuts, but I really enjoyed this dish. The peanuts added a nice crunch without being overpowering.
Baron Barnabas
[email protected]This recipe is a keeper! It's one of my go-to meals when I'm short on time.
Zimasa Mbena
[email protected]I made this pork stir-fry for a party and it was a huge success. Everyone raved about it.
Nabirye Moureen
[email protected]This dish was so good! I loved the combination of flavors and textures.
Detwa Bongre Ajo
[email protected]I've made this pork stir-fry several times now and it's always a winner. It's easy to make and the flavor is amazing.
danganronpa child
[email protected]This pork stir-fry was a hit with my family! The green beans and peanuts added a nice crunch and flavor.