PORK STEW WITH CELERY

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This is a wonderful, easy dish. The meat comes out tender and the taste is great. My family likes to have it served over cooked noodles. A good money saving recipe. I have always made it using chicken broth.

Provided by momstar

Categories     Stew

Time 50m

Yield 4 serving(s)

Number Of Ingredients 11

1 1/4 lbs boneless pork loin
2 small onions, sliced
2 tablespoons butter or 2 tablespoons margarine
4 stalks celery, cut into 2 inch lengths
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup dry white wine or 1/2 cup broth
1/2 cup water
1 1/2 tablespoons all-purpose flour
1/2 cup whipping cream
2 tablespoons chopped parsley

Steps:

  • Cut meat into 2-inch chunks, trimming off excess fat.
  • Slowly brown meat and onions in the butter using a large, heavy skillet, or a heavy, enamelled and cast-iron pot that has a lid.
  • Add celery to meat.
  • Sprinkle with salt and pepper.
  • Add wine or broth and water.
  • Cover.
  • Simmer slowly for 35 to 45 minute or until meat is very tender.
  • Meanwhile, blend the flour into the whipping cream until smooth and free of lumps.
  • When meat is tender, add flourcream mixture.
  • Bring to a boil quickly and cook until thickened, stirring.
  • Sprinkle with chopped parsley before serving.

Nutrition Facts : Calories 490.5, Fat 34.8, SaturatedFat 16.7, Cholesterol 145.3, Sodium 740.8, Carbohydrate 8.8, Fiber 1.3, Sugar 2.6, Protein 29.6

James Jammer
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This stew is a keeper!


Chit Yin Htoo
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Perfect for a cold night.


Joseph Alvarez
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Easy to follow recipe.


Samuel
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Will definitely make again!


Rayhan media
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Delicious!


Sherri Sheikh
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The stew was easy to make and the flavor was good. I would have liked the meat to be a bit more tender, but overall it was a good dish.


ABDULLAH GAMING
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This stew was a bit bland for my taste. I think I would have preferred it with more spices.


Mujeeb Pro227
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I wasn't sure how the celery would taste in this stew, but I was pleasantly surprised. It added a nice crunch and flavor. The stew was also very easy to make.


Haseeb Yamin
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This stew was just what I was looking for on a cold night. It was hearty and filling, and the celery added a nice touch of flavor. I would definitely recommend this recipe.


Ntsako Mabessa
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I made this stew for my family and they all loved it! The meat was tender and flavorful, and the celery added a nice brightness to the dish. I would definitely recommend this recipe.


HARIKRISHNA KHADKA
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This stew was delicious! I especially liked the celery, which added a nice crunch and flavor. I will definitely be making this again.


Keith Sam
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The stew was easy to make and the flavor was good. I would have liked the meat to be a bit more tender, but overall it was a good dish.


Sharissa Chen
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This stew was a bit bland for my taste. I think I would have preferred it with more spices.


Ram laxmi brothers
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I wasn't sure how the celery would taste in this stew, but I was pleasantly surprised. It added a nice crunch and flavor. The stew was also very easy to make.


Rakib Fasir
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This stew was just what I was looking for on a cold night. It was hearty and filling, and the celery added a nice touch of flavor. I would definitely recommend this recipe.


Jeremy Iglesias
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I made this stew last night and it was delicious! The meat was tender and flavorful, and the celery added a nice brightness to the dish. I will definitely be making this again.


Tahir Anjum
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This pork stew was a hit with my family! The celery added a nice crunch and flavor. I also liked that this recipe was easy to follow and didn't require a lot of ingredients.


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