PORK SOUVLAKI

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Pork Souvlaki image

Enjoy your favorite Greek kebab at home with our quick and easy recipe -- swap cubed lamb, chicken, turkey, or extra-firm tofu for pork, if you like.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers     Finger Food Recipes

Time 20m

Number Of Ingredients 8

1 pound pork shoulder, cut into 3/4-inch cubes
3 tablespoons extra-virgin olive oil
1/4 cup plus 2 tablespoons fresh lemon juice, plus lemon wedges for serving
3 garlic cloves, minced
2 tablespoons chopped fresh oregano
Coarse salt and ground pepper
2 tablespoons plain Greek yogurt
1/4 cup tahini (optional; if not using, substitute Greek yogurt)

Steps:

  • In a medium bowl, combine pork, oil, 2 tablespoons lemon juice, garlic, and oregano. Season with salt and pepper and toss to combine. Cover with plastic wrap and refrigerate at least 1 hour (or up to 8 hours).
  • In a small bowl, whisk together yogurt, cup lemon juice, tahini (if using), and 1 to 2 tablespoons water (sauce should have the consistency of heavy cream).
  • Heat a grill or grill pan to high. Thread pork cubes onto 8 metal skewers. Grill until brown on all sides and cooked through, about 12 minutes. Serve souvlaki with yogurt sauce and lemon wedges.

Nutrition Facts : Calories 279 g, Fat 21 g, Protein 20 g

Santiago Tamargo
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This recipe is a must-try for any pork lover. The marinade is incredibly flavorful and the pork is cooked to perfection. I highly recommend this recipe.


Emma Duncan
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I'm not usually a fan of pork, but this pork souvlaki was amazing. The marinade was flavorful and the pork was cooked perfectly. I'll definitely be making this again.


Mstmimi Akter
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This pork souvlaki is a great way to enjoy a delicious and healthy meal. The marinade is packed with flavor and the pork is cooked to perfection.


Sirag Galato
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I've tried many pork souvlaki recipes, but this one is by far the best. The marinade is perfect and the pork is always cooked to perfection.


Kalo jadu
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This pork souvlaki recipe is a keeper! The marinade is simple but effective, and the pork is incredibly tender and flavorful. Highly recommend.


Idrees raja
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Just made this pork souvlaki and it was fantastic! The marinade was bursting with flavor and the pork was cooked perfectly. My family loved it.


Osho Ibukun
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Yum! This pork souvlaki was a hit at my party. The meat was tender and juicy, and the marinade gave it a delicious flavor. Will definitely make this again.


Tanique Henriess
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5 stars! This pork souvlaki is a winner. The marinade is simple but incredibly flavorful and the pork is cooked to perfection. I highly recommend this recipe.


Wendy Marvin
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Delicious and easy to make pork souvlaki. I used chicken instead of pork and it turned out great. The marinade was flavorful and the meat was cooked perfectly.


Sardar Zohaib
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Really enjoyed this pork souvlaki! The marinade was flavorful and the pork was juicy and tender. I served it with tzatziki sauce and pita bread and it was a hit with my friends.


Kerry Blankenship
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Easy to follow recipe and the pork souvlaki turned out amazing! The marinade had just the right balance of flavors and the pork was cooked evenly throughout. Will definitely be adding this to my regular dinner rotation.


Mary Amy Mcgonigal
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Oh boy, this pork souvlaki was a taste sensation! The marinade was flavourful and the pork was cooked to perfection, resulting in a tender and juicy dish. My family loved it and we'll definitely be making it again soon.