PORK SCHNITZEL WITH CHEESY POTATOES
Teach kids how to make cutlets: Put 1/2-inch-thick slices pork tenderloin between pieces of plastic wrap and pound with a skillet.
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Pierce the potatoes a few times with a fork. Microwave until tender, 12 to 15 minutes; let cool 5 minutes. Meanwhile, pulse the crackers in a food processor until finely ground. Transfer to a shallow dish and season with the paprika and a few grinds of pepper.
- Heat 3/4 inch olive oil in a large skillet over medium-high heat. Season the pork with salt and pepper. Dip each cutlet in the beaten eggs, letting the excess drip off, then dredge in the cracker crumbs. Working in batches, add the pork to the skillet and fry until golden and crisp, 3 to 4 minutes per side. Drain on a rack; season with salt.
- Put the peas in a microwave-safe bowl with 2 tablespoons water. Cover with plastic wrap; microwave until warmed through, 2 minutes. Drain and toss with the olive oil; season with salt and pepper.
- Split the potatoes lengthwise. Mash the flesh with a fork; divide the cheese among the potatoes and mash to melt the cheese slightly, then top with the peas. Serve with the pork and lemon wedges.
Nutrition Facts : Calories 794 calorie, Fat 39 grams, SaturatedFat 12 grams, Cholesterol 249 milligrams, Sodium 732 milligrams, Carbohydrate 249 grams, Fiber 5 grams, Protein 48 grams
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Razan Ji
[email protected]This dish is a bit too greasy for my taste. I'll try it again with less oil next time.
Geoff Hayzos
[email protected]This recipe is amazing! The schnitzel is crispy and flavorful, and the cheesy potatoes are creamy and cheesy. I'll definitely be making this again.
Joynal Ahmed
[email protected]I'm not sure what I did wrong, but my schnitzel was tough and my cheesy potatoes were dry. I followed the recipe exactly, so I'm not sure what happened.
Payten Thomas
[email protected]This recipe is a bit bland. I added some extra spices to the schnitzel and the cheesy potatoes to give it more flavor.
William raymond Esquire
[email protected]I made this dish for my family and they loved it. The schnitzel was crispy and the cheesy potatoes were creamy and cheesy. I'll definitely be making this again.
Ntando Ncube
[email protected]This recipe is a bit time-consuming, but it's worth it. The schnitzel is crispy and flavorful, and the cheesy potatoes are creamy and cheesy. I'll definitely be making this again.
Tchitiz Karki
[email protected]I'm not a fan of schnitzel, but I love the cheesy potatoes. I always make a double batch of the potatoes and freeze them for later.
Sufyan Ali
[email protected]This is my go-to recipe for schnitzel. It's always a crowd-pleaser. The schnitzel is crispy and juicy, and the cheesy potatoes are the perfect side dish.
Hari Chitrakar
[email protected]I love this recipe! The schnitzel is always crispy and the cheesy potatoes are always creamy. I've made this dish many times and it's always a hit.
EL CHAPO GUZMAN
[email protected]This dish was a bit too salty for my taste, but overall it was still pretty good. I'll try it again with less salt next time.
Saleem Lashari 2177
[email protected]I'm not a huge fan of pork, but this schnitzel was surprisingly good. The cheesy potatoes were also delicious. I'll definitely be making this again.
MD SAHAB
[email protected]This recipe is a keeper! The schnitzel was crispy and flavorful, and the cheesy potatoes were creamy and cheesy. I'll definitely be adding this to my regular dinner rotation.
Gemma Coleman
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the schnitzel and the cheesy potatoes. I'll definitely be making this again for future parties.
Mehreen Attitude girl Pink
[email protected]This recipe was a disaster! The schnitzel was tough and the cheesy potatoes were bland. I followed the recipe exactly, so I'm not sure what went wrong.
bd rakid
[email protected]The schnitzel was a bit dry, but the cheesy potatoes were amazing! I'll definitely be trying this recipe again with a few modifications.
Andrea Hernandez
[email protected]This dish was a bit more time-consuming than I expected, but it was totally worth it. The schnitzel was crispy on the outside and tender on the inside, and the cheesy potatoes were the perfect side dish. I'll definitely be making this again for speci
Salk Ali
[email protected]I tried this recipe last night and it was a hit with my family! The schnitzel was perfectly cooked and the cheesy potatoes were creamy and flavorful. We'll be adding this to our regular dinner rotation.
Boadi Kofi
[email protected]OMG! This pork schnitzel with cheesy potatoes is a game-changer! The combination of crispy schnitzel and gooey cheese is simply heavenly. I'll definitely be making this again and again.