PORK SCHNITZEL
I love to eat out and I think that this is even better than the schnitzel we can get at our local German restaurant. I found the recipe on the RecipeSource web site.
Provided by Chippy
Categories Pork
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Pound pork to 1/4 to 1/8" thick.
- Mix 1st amount of flour with seasoned salt& pepper.
- Mix egg and milk.
- Mix the bread crumbs and paprika.
- Coat meat with flour, then dip in egg mixture and then the bread crumb mixture.
- Allow to set on a wire rack for 10 mins.
- Brown quickly on both sides in shortening in a large skillet.
- (about 2 to 3 mins per side) Remove from pan and keep warm.
- Pour broth into skillet, scraping to loosen crusty drippings.
- Blend the flour and dillweed into the sour cream.
- Stir mixture into the broth.
- Cook and stir until mixture is thickened; do not boil.
- Serve with pork.
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itz ben
[email protected]This schnitzel was a bit too salty for my taste, but it was still good.
Muhammed Zymberi
[email protected]I would give this schnitzel recipe a 10/10. It was absolutely delicious!
Danyalahmad Danyalahmad
[email protected]This is my new favorite schnitzel recipe. It's so easy to make and the results are always amazing.
Lalbabu Yadav
[email protected]I've never made schnitzel before, but this recipe made it easy. The schnitzel turned out great!
Ajmol Shakhidar
[email protected]This schnitzel was easy to make and very tasty. I would definitely recommend it.
Md Zubair
[email protected]I'm not a big fan of pork, but this schnitzel was actually pretty good. The breading was crispy and flavorful, and the meat was tender.
Wasii Khan
[email protected]The schnitzel was a bit dry, but the flavor was good.
Genesis Ramos
[email protected]I found this recipe to be a bit bland. I think it could use more seasoning.
Asif ali Soomro
[email protected]This schnitzel was a bit too greasy for my taste, but it was still good.
Lilee Biars
[email protected]I wasn't sure how this schnitzel would turn out, but I was pleasantly surprised. It was delicious! The pork was cooked perfectly and the breading was crispy and flavorful.
Fabian Delapena
[email protected]This schnitzel was so good! I loved the crispy breading and the tender pork. I will definitely be making this again.
Kendall Martinez
[email protected]I've made this pork schnitzel recipe several times and it's always a hit. The meat is always tender and juicy, and the breading is crispy and flavorful. I highly recommend this recipe!
Amen Sleshi
[email protected]This recipe is a keeper! The schnitzel was crispy on the outside and juicy on the inside. I will definitely be making this again.
Raza YT
[email protected]I followed the recipe exactly and the schnitzel turned out great! It was easy to make and very tasty.
Robert Romo
[email protected]Wow! This schnitzel was amazing! The pork was tender and juicy, and the breading was perfectly crispy. I highly recommend this recipe.
Sherali Ali
[email protected]I made this pork schnitzel for dinner last night and it was delicious! The meat was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this again.
Jaydyn Hoffman
[email protected]This schnitzel recipe is an absolute winner! The pork was tender and juicy, while the breading was crispy and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.