PORK ROAST WITH SHERRY-PLUM SAUCE

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Pork Roast with Sherry-Plum Sauce image

Enjoy this pork recipe served with sherry-plum sauce - a slow cooked dinner.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 9h35m

Yield 12

Number Of Ingredients 11

4-pound pork boneless loin roast
2 tablespoons vegetable oil
1 cup dry sherry
1 tablespoon ground mustard (dry)
2 tablespoons soy sauce
1 1/2 teaspoons dried thyme leaves
1 1/4 teaspoons ground ginger
1 teaspoon salt
1/4 teaspoon pepper
3 cloves garlic, finely chopped
1/2 cup plum jam

Steps:

  • Trim excess fat from pork. Heat oil in 10-inch skillet over medium-high heat. Cook pork in oil about 10 minutes, turning occasionally, until brown on all sides.
  • Place pork in 3 1/2- to 6-quart slow cooker. Mix remaining ingredients except jam; pour over pork.
  • Cover and cook on low heat setting 7 to 9 hours or until pork is tender.
  • Remove pork from cooker; cover and keep warm. Skim fat from pork juices in cooker if desired. Stir jam into juices.
  • Cover and cook on high heat setting about 15 minutes or until jam is melted; stir. Serve sauce with pork.

Nutrition Facts : Calories 240, Carbohydrate 12 g, Cholesterol 70 mg, Fiber 0 g, Protein 25 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 400 mg

Sabelo Dlamini
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This recipe was easy to follow and the pork roast turned out great. The sauce was a bit too sweet for my taste, but overall it was a good dish.


bella sauter
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The pork roast was a bit dry, but the sherry plum sauce was delicious. I would recommend using a different cut of pork next time.


Junaid Junaidkhan
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This pork roast is a keeper! The meat was tender and juicy, and the sherry plum sauce was rich and flavorful. I will definitely be making this again.


Md najmul Hossne
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I made this recipe for my family and they loved it! The pork roast was cooked perfectly and the sherry plum sauce was delicious. I would definitely recommend this recipe.


hyder Tanwari
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This pork roast was amazing! The meat was so tender and flavorful, and the sherry plum sauce was the perfect accompaniment.


Melanie Cecil
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The pork roast was delicious, but the sherry plum sauce was a bit too tart for my taste. I would recommend using a different type of fruit, such as apples or pears.


Ruben Becerra
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This recipe was easy to follow and the pork roast turned out great. The sauce was a bit too sweet for my taste, but overall it was a good dish.


Christie Davis
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I'm not a big fan of pork, but this recipe changed my mind. The pork roast was so tender and juicy, and the sherry plum sauce was the perfect complement. I will definitely be making this again.


Samuel Osagumwenro
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The pork roast was cooked perfectly and the sherry plum sauce was amazing. I served it with mashed potatoes and green beans and it was a perfect meal.


Jenna Laramie
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I made this recipe for a dinner party and it was a huge success! Everyone loved the pork roast and the sauce. I highly recommend this recipe.


Apu 2
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The pork roast was a bit dry, but the sherry plum sauce was delicious. I would recommend using a different cut of pork next time.


Siraji Magala
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This pork roast with sherry plum sauce was a hit with my family! The meat was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.