PORK ROAST WITH HERB RUB
This is a great savory pork roast that is excellent when paired with a sweet squash dish, greens, and Jasmine rice. Pair with your favorite Chardonnay. Cut into 3/8-inch slices, serve over rice, and don't forget to pour drippings over the pork and rice. Absolutely delicious. You can use any white wine in place of the Chardonnay.
Provided by Colin Wallis
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 3h15m
Yield 8
Number Of Ingredients 12
Steps:
- Whisk salt, garlic powder, celery salt, ginger, mustard, black pepper, basil, oregano, and thyme together in a small bowl.
- Cut 1/4-inch deep slits in the fat-side of the roast about 1 1/2-inches apart. Rub spice mixture all over prepared roast to cover completely. Place roast in a slow cooker, pour wine over the top and drizzle with honey.
- Cook on High until tender, 3 to 4 hours.
Nutrition Facts : Calories 210.3 calories, Carbohydrate 3 g, Cholesterol 79.4 mg, Fat 8.9 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 2.8 g, Sodium 284.6 mg, Sugar 2.3 g
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Sarfraz Mughal
[email protected]This pork roast was a bit dry, but the flavor was still good. I think I'll try cooking it for a shorter amount of time next time.
Andre Kerr
[email protected]I made this pork roast for a potluck and it was a huge hit! Everyone loved it. The meat was so tender and juicy, and the herb rub was very flavorful.
Brooke Pope
[email protected]This pork roast was delicious! The herb rub was very flavorful and the meat was cooked perfectly. I will definitely be making this again.
Thisis_Zai_X_Music Zai Musics
[email protected]I made this pork roast in my slow cooker and it turned out amazing! The meat was so tender and flavorful, and the herb rub was perfect. I will definitely be making this again.
Ableman Ebuka
[email protected]This pork roast was a bit too fatty for my taste, but the flavor was still good. I think I'll try trimming the fat more next time.
naseer ulhassan
[email protected]I made this pork roast for my family and they loved it! The meat was so tender and juicy, and the herb rub was very flavorful. I will definitely be making this again.
Gulam nabi Memon
[email protected]This pork roast was delicious! The herb rub was perfect and the meat was so tender. I will definitely be making this again.
Francia Moore
[email protected]I followed the recipe exactly and the pork roast turned out great! The herb rub was very flavorful and the meat was cooked perfectly.
Amber Large
[email protected]This pork roast was a bit dry for my taste, but the flavor was still good. I think I'll try cooking it for a shorter amount of time next time.
Aminah Sohan
[email protected]I've made this pork roast several times now and it's always a winner. The meat is always tender and flavorful, and the herb rub is out of this world.
SK MINNAS
[email protected]This is my new favorite pork roast recipe. It's so easy to make and the results are always amazing. The herb rub is the perfect blend of flavors.
Marvin Young
[email protected]I made this pork roast for a dinner party and it was a huge hit! Everyone loved it. The meat was so tender and juicy, and the herb rub gave it a delicious flavor.
Suleman Shah
[email protected]This pork roast was amazing! The herb rub was so flavorful and the meat was cooked to perfection. I will definitely be making this again.