I decided I wanted to cook dinner for my nephew and his wife one Sunday. I had a pork roast in the freezer so looked in my cabinets to see what else I could fix with it and came up with this. The kids called it "Thanksgiving on a spoon"
Provided by Mari Craddock
Categories Roasts
Time 2h5m
Number Of Ingredients 3
Steps:
- 1. Set oven to 350. Spray baking dish with Pam. Place roast in the dish.
- 2. In microwave heat cranberry sauce until mushy. Add the package of soup mix and stir together.
- 3. Pour over the roast and place aluminum foil over the roast and bake for 20-25 minutes per pound. May check it to make sure its done enough for you and remove from oven. Let sit about 5 minutes still covered. Remove cover and slice at an angle and serve.
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Austino Milito
[email protected]I made this pork roast for a potluck and it was a huge hit! Everyone loved the tender meat and flavorful gravy. I will definitely be making this again.
Mian hossain
[email protected]This pork roast was a great success! The meat was tender and juicy, and the gravy was delicious. I will definitely be making this again.
Traveling Lifestyle
[email protected]I made this pork roast for my family and they loved it! The meat was so tender and the gravy was amazing. I will definitely be making this again.
Faith Porter
[email protected]This pork roast was delicious! The meat was tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Darahi Ruiz
[email protected]I've made this pork roast several times now and it's always a hit! The meat is always tender and juicy, and the gravy is rich and flavorful. I highly recommend this recipe.
Mohamed Abdla
[email protected]This was the first time I've ever made a pork roast and it turned out great! The meat was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Linda Dey
[email protected]I made this pork roast for a dinner party and everyone loved it! The meat was so tender and the gravy was perfect. I will definitely be making this again.
Shahid Ahmed
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. The meat was tender and juicy, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
MR MEHRAN
[email protected]This pork roast was a great addition to my holiday feast. The meat was perfectly cooked and the gravy was rich and flavorful. I will definitely be making this again next year.
Addshance Chibanda
[email protected]I made this pork roast for a potluck and it was a huge success! Everyone raved about how tender and flavorful the meat was, and the gravy was the perfect finishing touch. I will definitely be making this again.
Batmeezi Larkin
[email protected]I'm not a big fan of pork, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork was moist and flavorful, and the gravy was delicious. I will definitely be making this again.
Simeon Mainge
[email protected]This was the best pork roast I've ever had!
gabmax 2345
[email protected]I made this pork roast for my family last weekend and everyone loved it! The meat was so tender and juicy, and the gravy was tangy and delicious. I will definitely be making this again.
supreme moa
[email protected]This pork roast was a hit at our holiday dinner! The meat was tender and flavorful, and the cranberry gravy was the perfect complement. I will definitely be making this again.