PORK ROAST (6 HOUR ROAST)
Trust me when I say that this is a WONDERFUL tasting roast. If you have any questions, you can e-mail me: [email protected]
Provided by Alan Leonetti
Categories Pork
Time 6h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 275 degrees.
- Blend together the rosemary, sage, garlic, fennel seeds, salt and pepper in a food processor until a thick paste forms. While the motor is running, add the wine and oil and blend until it is well combined.
- If you desire, you can make the herb paste a day ahead, cover, and place it in the refrigerator.
- If necessary, trim fat from top of pork, to leave a 1/8 inch thick layer of fat. Make 3 small incisions, each about 1 inch long and 1 inch deep, in each side of pork with a small sharp knife, and fill each with about 1 teaspoon of herb paste. Spread the remaining herb paste over pork, concentrating on the boned side, and then tie the roast with kitchen string at 2 inch intervals.
- Place pork roast, fat side up, in a roasting pan, and roast in the middle of the oven, uncovered, 6 hours.
- Transfer roast to cutting board and allow to rest 15 minutes, so that the juices have a chance to redistribute.
- Discard the string and slice the roast with an electric knife, if you have one, into thick slices.
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Freya Murray
[email protected]This is the best pork roast recipe I've ever tried. It's so easy to make, and the results are amazing.
CoffeeSpiller
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
Waheed Ali Tiktok 842
[email protected]This recipe is perfect for a special occasion. It's sure to impress your guests.
mohamed hamedelneel
[email protected]I love the crispy skin on this pork roast. It's the perfect finishing touch.
Shahrukh Khan
[email protected]This recipe is a lifesaver! I'm always short on time, and this recipe is so easy to make.
Abdul Wahad
[email protected]I'm so glad I found this recipe. It's the perfect pork roast recipe for busy families.
Noman Rao
[email protected]This recipe is so easy to make, and the results are always amazing. I highly recommend it.
Maricel Ubana
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit with my family.
Zeejay derik
[email protected]I love this recipe! The pork roast is always cooked perfectly, and the flavors are amazing.
Neil Srivastava
[email protected]This recipe is a must-try! The pork roast is so tender and juicy, and the gravy is flavorful and rich.
Ronald Sarkodie
[email protected]I've made this recipe several times now, and it's always a hit. The pork roast is always cooked perfectly, and the flavors are amazing.
Lal Bakhsh arabian
[email protected]This recipe is a winner! The pork roast was cooked to perfection, and the gravy was delicious. I will definitely be making this again.
lydia Lisa lee
[email protected]I'm always looking for new pork roast recipes, and this one definitely didn't disappoint. The pork was so tender and juicy, and the flavors were amazing.
tomis samadi
[email protected]This recipe is a lifesaver! I'm always short on time, and this recipe is so easy to make. I can just throw everything in the slow cooker and forget about it.
Azhar Zubair
[email protected]I made this recipe for a special occasion, and it was a huge success. Everyone loved the pork roast, and they all asked for the recipe.
Rana Akil Rana Akil
[email protected]This was my first time making pork roast, and it turned out great! The recipe was easy to follow, and the roast was cooked perfectly.
Ali Ali2
[email protected]I love this recipe! The pork roast is always so moist and flavorful. I also love the crispy skin.
Maurice Haley
[email protected]This recipe is a keeper! The pork roast was cooked to perfection, and the gravy was flavorful and rich. I highly recommend this recipe.
Just Bill
[email protected]I've made this pork roast recipe several times now, and it's always a hit with my family. It's so easy to make, and the results are always perfect.
M Hasnain
[email protected]This pork roast recipe was absolutely delicious! The meat was so tender and juicy, and the flavors were amazing. I will definitely be making this again.