PORK PICANTE
I can't remeber where I found this recipe but it's a good one. It is sweet and salty at it's finest. Make this and you'll be thanking me. This can be served over white rice, noodles, or bread.
Provided by BreadandButter
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cut pork into 1/2 inch cubes. Add oil to a large skillet over medium-high heat.
- Once oil is hot add half of pork and brown. Remove pork and repeat with other half of pork.
- Drain and return to skillet.
- Add vegetable juice with dissolved bouillon cube to skillet. Bring to a boil.
- Reduce heat add cover andsimmer 20 to 25 minutes until pork is no longer pink.
- In a small bowl stir together salsa, preserves, and corn starch.
- Stir mixture into skillet. Cook and stir over medium heat until thickened and bubbly.
- Cook and stir 2 minutes longer.
Nutrition Facts : Calories 208, Fat 7.2, SaturatedFat 2, Cholesterol 48.4, Sodium 486.3, Carbohydrate 18.9, Fiber 1.1, Sugar 11, Protein 16.6
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Faraz Magsi
[email protected]I can't wait to try this recipe.
dadal rabindra
[email protected]I highly recommend this recipe.
Hammad Tanoli
[email protected]This recipe is a keeper.
Adem Aggouni
[email protected]I've tried many pork recipes, but this one is by far the best.
Surjo Roy
[email protected]This recipe is a crowd-pleaser.
Nancy Nyeri
[email protected]I'm not a huge fan of pork, but this recipe changed my mind.
abdul Karem
[email protected]This is my new go-to pork recipe.
Cuby the rapper
[email protected]I'll definitely be making this again.
Droopy Tom And Jerry Cartoon Express
[email protected]Not bad!
Eunice Boampong
[email protected]Meh.
Victory Samuel
[email protected]I wasn't a huge fan of this recipe. The pork was a little dry and the sauce was too sweet for my taste. Maybe I'll try it again with some modifications.
lmao_ sime
[email protected]This recipe was easy to follow and the pork turned out great. The sauce was a little too spicy for my taste, but that's just personal preference. Overall, I'm happy with the results.
Kiran Bhatta
[email protected]I've made this recipe several times now and it's always a hit. The pork is always juicy and tender, and the sauce is flavorful and tangy. I love serving it with rice and beans.
Alfa Omega
[email protected]This recipe is a keeper! The pork is so tender and flavorful, and the sauce is amazing. I served it with rice and vegetables, and it was a perfect meal.
Mondol Bikas
[email protected]This was a great recipe! I made it for a party and it was a huge hit. Everyone loved the flavor of the pork and the sauce. I will definitely be making this again.
malua Isaako
[email protected]I love this recipe! It's so easy to make and always turns out great. The pork is always tender and juicy, and the sauce is flavorful and tangy.
Haluni Kelebi
[email protected]This pork picante recipe is a winner! The flavors are bold and delicious, and the pork is cooked to perfection. I served it with rice and beans, and it was a hit with my family.