PORK PAPRIKA

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Pork Paprika image

A nicely spiced sauce with diced tomatoes seasons cubes of pork in this hearty entree. I often scramble to put a meal on the table, but this comes together so quickly. My family oohs and aahs the whole time they're eating it. -Monette Johnson, San Antonio, Texas

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 16

1 pound pork tenderloin, cut into cubes
1 tablespoon canola oil
1 large onion, chopped
1 medium green pepper, chopped
2 garlic cloves, minced
1 can (14-1/2 ounces) diced tomatoes, undrained
1/2 cup white wine or chicken broth
4 teaspoons paprika
1 teaspoon sugar
1 teaspoon grated lemon zest, optional
1/2 teaspoon caraway seeds
1/2 teaspoon dried marjoram
1/4 teaspoon salt
1/4 teaspoon pepper
Hot cooked noodles, optional
1/4 cup reduced-fat sour cream

Steps:

  • In a large nonstick skillet, cook pork in oil until no longer pink; remove and keep warm. Add the onion, green pepper and garlic to pan; cook and stir until crisp-tender. Add the next 9 ingredients; bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until slightly thickened. Stir in pork. Serve over noodles if desired. Dollop with sour cream.

Nutrition Facts : Calories 258 calories, Fat 9g fat (2g saturated fat), Cholesterol 65mg cholesterol, Sodium 372mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 4g fiber), Protein 26g protein. Diabetic Exchanges

Valerie Robinson
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This dish was amazing! The pork was so tender and the sauce was rich and flavorful. I will definitely be making this again and again.


Callum Flood
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. The pork was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Danladi Rock
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This recipe was a bit time-consuming, but it was worth it. The pork was fall-off-the-bone tender and the sauce was delicious.


Rooble Abiib
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I've made this dish several times and it's always a favorite. The pork is always tender and the sauce is always flavorful. I highly recommend this recipe.


Ken Dellone
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This dish was a bit too salty for my taste. I would recommend using less salt next time.


MC40 COMEDY
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I made this dish for a party and it was a hit! Everyone loved it. The pork was tender and the sauce was delicious.


Peace TUber
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This recipe was easy to follow and the results were delicious. The pork was cooked perfectly and the sauce was flavorful and creamy.


Kasam Chhetri
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I'm not a big fan of pork, but this dish was surprisingly good. The pork was tender and the sauce was flavorful.


J Wise
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This dish was amazing! The pork was so tender and the sauce was rich and flavorful. I will definitely be making this again and again.


Abel Blanco
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This recipe was a bit bland for my taste. I added some extra spices and it was much better.


Vicky P Gaynora
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I followed the recipe exactly and the dish turned out perfectly. The pork was cooked perfectly and the sauce was flavorful and delicious.


Sami Janbaz
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This dish was a bit too spicy for my taste, but otherwise it was very good. The pork was tender and the sauce was flavorful.


Martialartlover Bhimsodari
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. The pork was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Dayday 6297
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This recipe was easy to follow and the results were amazing. The pork was cooked perfectly and the sauce was flavorful and delicious.


Umair Raajput
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I made this dish last night and it was delicious! The pork was so tender and the sauce was perfect. I will definitely be making this again.


Juli Jones
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This pork paprika recipe was a hit with my family! The meat was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.