PORK PANCIT
Pancit is a classic Filipino recipe with regional variations in what meat, vegetables, and seasonings are used. And you can use other noodles as well, like bihon or rice noodles, or pancit noodles (though some find the yellow pancit a bit too thick and prefer thinner Asian type noodles). As you can see, there are endless...
Provided by Vickie Parks
Categories Other Main Dishes
Time 45m
Number Of Ingredients 16
Steps:
- 1. Soak the vermicelli noodles in water for 5 to 10 minutes, to soften. Drain well; set aside.
- 2. In a large Dutch oven or stock pot, brown the pork in oil. Add soy sauce, onion and garlic, and cook until onions is soft. Add water and bouillon cube to the pork, and bring to a low simmer.
- 3. Add the cabbage, celery, carrots, bell pepper, and snow peas (or green beans), and cook for 10 minutes.
- 4. Add the drained vermicelli noodles, and simmer over low heat until the noodles soak up all the broth. Season with black pepper.
- 5. Garnish servings with sliced scallions (green onions), and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
CODY KELTNER
[email protected]This recipe is a great way to use up leftover pork. I also added some shrimp and it turned out really well.
yoana dada1
[email protected]I'm not a fan of pork, but I loved this recipe. The sauce is so flavorful and the noodles are cooked perfectly.
Annala
[email protected]This is the best pork pancit recipe I've ever tried. The flavors are amazing and the dish is so easy to make.
Sayeem vlogger
[email protected]I've made this recipe several times and it's always a hit. The pork is tender and flavorful, and the vegetables are cooked perfectly.
Nishant Danuwar
[email protected]This pork pancit recipe is a keeper! It's so easy to make and the flavors are incredible. I'll be making this again and again.
arif mehmood
[email protected]I'm not a huge fan of pork, but I loved this recipe. The sauce is amazing and the noodles are cooked perfectly.
Sohaib Afridi
[email protected]This is my go-to recipe for pork pancit. It's always a hit with my family and friends.
Sathya Rs
[email protected]I love this recipe! It's so flavorful and easy to make. I always get compliments when I serve it.
GoD_Rajan_op
[email protected]The pork pancit was easy to make and tasted great! I will definitely be making this again.
Jerin Chowdhury
[email protected]This recipe is a great way to use up leftover pork. I also added some shrimp and it turned out really well.
Shahbaz Nazir
[email protected]I've made this pork pancit recipe several times now and it's always a crowd-pleaser. The combination of pork, vegetables, and noodles is perfect, and the sauce is flavorful and delicious.
jan bell
[email protected]This pork pancit recipe was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.