PORK, ORANGE AND SAGE MEATLOAF
I think this is a Russell original! He made this for dinner last night, and I wanted to write it down as it was very good. Leftovers cut really well for sandwiches this morning too.
Provided by JustJanS
Categories Pork
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all the ingredients together in a large bowl-I find this easier with clean hands.
- Place in a greased loaf tin and bake in a moderate (180c/350f) oven for 1 1/2 hours.
- Cover for first 1 1/4 hours with aluminum foil, then remove foil for final 15 minutes.
- Drain away any liquid at this time too.
- Allow to rest in the tin for about 10 minutes before slicing.
- Nice served with Evelyn/Athens Onion, Apricot and Raisin Relish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
dover olayinka
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the orange glaze is the perfect touch. I'll definitely be making this again.
Sandie Decker
[email protected]I'm not a big fan of pork, but this meatloaf was surprisingly good. The orange glaze really made it.
George Stokley
[email protected]This recipe was easy to follow and the meatloaf turned out great! I especially liked the orange glaze.
Bro Naseem
[email protected]The meatloaf was good, but it wasn't as flavorful as I expected. I think I'll add some more herbs and spices next time.
ULTRONÂΩ° KILLER
[email protected]This meatloaf was a bit too sweet for my taste. I think I'll try it again with less orange juice in the glaze.
Rome Monday
[email protected]I've made this meatloaf several times and it's always a hit. It's so moist and flavorful, and the orange glaze is delicious. I usually serve it with mashed potatoes and green beans.
Hashir Bts
[email protected]This recipe is a keeper! The meatloaf was so easy to make and it turned out perfectly. The orange glaze was the perfect finishing touch. I highly recommend this recipe.
Ssebagala Roshan
[email protected]I made this meatloaf for a potluck and it was a hit! Everyone loved the unique flavor and the moist texture. I'll definitely be making it again.
Liz Mendez
[email protected]Wow! This meatloaf was amazing. The combination of pork, orange, and sage was unexpected but absolutely delicious. I'll be adding this recipe to my regular rotation.
Manisha Devkota
[email protected]This pork orange and sage meatloaf is a new favorite in our house! It's so moist and flavorful, and the orange glaze is the perfect finishing touch. We'll definitely be making this again and again.