A light sweet-and-sour sauce gently coats lean pork and mixed vegetables in this colorful stir-fry. Ginger and garlic give it zip, and pineapple adds a touch of the tropics. -Rebecca Baird, Salt Lake City, Utah
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 19
Steps:
- Place flour and 1 tablespoon soy sauce in a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for 30 minutes., In a small bowl, combine the cornstarch, broth, brown sugar, vinegar, sherry, sesame oil, white pepper and remaining soy sauce until smooth; set aside., In a large skillet or wok, stir-fry pork in 1 teaspoon canola oil for 4-8 minutes or until meat is tender. Remove with a slotted spoon and keep warm., Stir-fry the onion, carrots and ginger in remaining oil for 3-4 minutes. Add garlic; cook 1 minute longer. Add the pineapple, red pepper and green onions; stir-fry for 3-4 minutes or until vegetables are crisp-tender., Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Return pork to the pan; heat through. Serve with rice if desired.
Nutrition Facts : Calories 227 calories, Fat 5g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 652mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 2g fiber), Protein 18g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayt Jani
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Lyton Mowzey
[email protected]I love the flavors in this dish. The pork is tender and juicy, and the pineapple adds a nice brightness.
TJ Harris
[email protected]This is my go-to recipe for a quick and easy weeknight meal. The pork and pineapple stir-fry is always a hit with my family.
Justin Matthews
[email protected]I've made this dish several times, and it's always a hit. The pork is always tender and juicy, and the pineapple adds a nice sweetness.
Hirasingh Thapa
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
Maria Mustansir
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved the flavors, and I had several people ask me for the recipe.
Saint Laurent
[email protected]This dish was delicious! The pork was cooked perfectly, and the pineapple added a nice sweetness. I will definitely be making this again.
Iram Ayaz
[email protected]This was my first time making stir-fry, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I will definitely be making this again.
Mira Twiggs
[email protected]I love the combination of sweet and savory in this dish. The pork was tender and juicy, and the pineapple added a nice brightness. I served it over rice, and it was perfect.
Lisa Wilkerson
[email protected]This pork and pineapple stir-fry was a hit with my family! The flavors were amazing, and the dish was so easy to make. I will definitely be making this again.