This is a recipe that was given to me by a good friend of mine.
Provided by Cecelia Anderson
Categories Sides
Number Of Ingredients 10
Steps:
- 1. Chop finely the onions, hard boiled eggs, dill pickles, sweet pepper, olives, pimentos, and celery.
- 2. Mix together with all other ingredients.
- 3. Refrigerate for at least one hour before serving.
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Es Easin
[email protected]This is one of my favorite summer salads. It's light and refreshing, and it's always a hit at parties.
Autumn White
[email protected]This salad is a great way to use up leftover pork. It's also a great way to get your kids to eat their vegetables.
Zain Abdulrehman
[email protected]I love the bright colors of this salad. It's so visually appealing.
M.d didar M.d didarul Islam
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or potluck.
Riddhi Singh Maharjan
[email protected]I'm not a big fan of pork and beans, but I really enjoyed this salad. The dressing is what makes it.
yeasinarafat emon
[email protected]This salad is a great way to get your kids to eat their beans. My kids love the sweet and savory flavors.
shadie wa iryn
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it held up well in the heat.
Deepa Paneru
[email protected]This salad is delicious and refreshing. I love the combination of flavors and textures.
Paul Ikaari
[email protected]I've been making this salad for years and it's always a hit. It's a great way to use up leftover pork and beans.
SUMAIRA KANWAL
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the crunch of the beans and the sweetness of the apricots. It's the perfect summer salad.
Avah Sam
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I highly recommend this recipe.
Shahla Asif
[email protected]This pork and beans salad recipe was a hit! The combination of sweet and savory flavors was perfect, and the salad was very refreshing. I will definitely be making this again.