Provided by Giada De Laurentiis
Categories main-dish
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- For the Creamy Caper and Lemon Sauce: Combine the mascarpone and mayonnaise in a medium bowl. Slowly add the milk, stirring as you go, until all the milk is incorporated. Add the remaining ingredients. Stir to combine. Set aside.
- For the Pork Milanese: Combine the flour and the 1/2 teaspoon salt and pepper in a shallow dish and stir together. Crack the eggs into another shallow dish and beat until combined. In a third shallow bowl, place the breadcrumbs. Season the pork with salt and pepper. Dip the pork, 1at a time first in the flour, then the eggs, then the bread crumbs. Warm the vegetable in a large skillet over medium heat. When the oil is hot place the breaded pork in the pan. Cook until golden and cooked through, about 4 to 5 minutes per side. Transfer the pork to a serving platter and serve with the sauce alongside.
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HTOON Omer
[email protected]5 stars!
Roshan Shakeel
[email protected]I highly recommend this recipe.
Aline Labrador
[email protected]Pork Milanese with creamy caper and lemon sauce is a winner!
brandonlaquinario
[email protected]This recipe is a must-try for anyone who loves Italian food.
Munsif Jan
[email protected]I'll definitely be making this recipe again. It's a keeper!
Hannah Mungur
[email protected]This was one of the best pork Milanese recipes I've ever tried. The creamy caper and lemon sauce was out of this world.
Said Bacha
[email protected]I would definitely recommend this recipe to anyone who loves pork or is looking for a new and exciting dish to try.
Mushfiq uddin Shakil
[email protected]This dish was a bit more work than I expected, but it was definitely worth it. The pork Milanese and creamy caper and lemon sauce were both incredible.
Anthony Tejeda
[email protected]I'm not a huge fan of pork, but I really enjoyed this recipe. The creamy caper and lemon sauce was the perfect complement to the pork.
Basir Ahmed
[email protected]This recipe was easy to follow and the results were amazing! The pork Milanese was cooked perfectly and the creamy caper and lemon sauce was to die for.
Ahmed Elgendy
[email protected]I would have liked the pork Milanese to be a bit more crispy, but overall it was a good recipe.
Thomas Michel
[email protected]The pork Milanese was a bit dry for my taste, but the creamy caper and lemon sauce was delicious.
Dhan maya Kunwar
[email protected]This was a great recipe! I especially loved the creamy caper and lemon sauce. It was so flavorful and creamy.
ZiM iSlaM
[email protected]I made this recipe for my family and they loved it! The pork Milanese was tender and juicy, and the creamy caper and lemon sauce was a perfect complement.
Bradley Nyathi
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The pork Milanese and creamy caper and lemon sauce were both delicious.
Nicole Brand
[email protected]I'm not a big fan of pork, but this recipe changed my mind! The creamy caper and lemon sauce was so good that I couldn't get enough of it.
Heindrich Williams
[email protected]This dish was a hit at my dinner party! The pork Milanese was cooked perfectly and the creamy caper and lemon sauce was a delightful addition.
Srdjan Sabo
[email protected]I love this recipe! The pork Milanese was crispy and flavorful, and the creamy caper and lemon sauce was tangy and delicious.
Timonta for supervision Production
[email protected]This recipe was easy to follow and resulted in a delicious and impressive meal. The creamy caper and lemon sauce was a perfect accompaniment to the crispy pork cutlets.
Zainab Sulaiman
[email protected]Pork Milanese with creamy caper and lemon sauce was a delightful dish! The pork was tender and juicy, while the sauce was creamy, tangy, and flavorful. The capers added a nice briny touch that complemented the pork and sauce perfectly.