Lean and quick-cooking, pork tenderloin also scores points for versatility. Here, sauteed pork rounds are accompanied by a sweet-and-tart slaw of apple, walnuts, and dried cherries.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 6
Steps:
- Combine apple, walnuts, dried cherries, lemon juice, and olive oil; season. Slice a pork tenderloin into rounds, press gently to flatten, season, and cook in an oiled pan over medium-high until browned. Serve with slaw.
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William Charles Gatlin
[email protected]Overall, this was a good recipe. The pork was tender and the slaw was refreshing. However, I found the sauce to be a bit too sweet for my taste.
Carolyn Lucas
[email protected]This is my new favorite pork recipe! The medallions were cooked perfectly and the slaw was the perfect balance of sweet and tangy. Highly recommend!
Aquyles Matheus
[email protected]The pork was a bit overcooked, but the slaw was delicious.
kenssy matute
[email protected]This recipe was a bit too complicated for me, but the end result was worth it.
jag hedge
[email protected]The flavors in this dish were amazing! The pork was tender and juicy, and the slaw was a perfect accompaniment. Highly recommend!
Wesono Cabbages
[email protected]Pork medallions were cooked to perfection and the slaw was a great addition. Will definitely be making this again.
Kayden Glen kelly
[email protected]This dish was a bit too sweet for my taste, but I'm sure others would enjoy it.
Mahaboobsharif Onipenta
[email protected]Not a fan of the slaw, but the pork medallions were cooked perfectly.
Leah Styles
[email protected]This recipe was easy to follow and the end result was amazing. The pork was tender and juicy, and the slaw was a great complement. Definitely a keeper!
Daisy Malebye
[email protected]The pork medallions were a bit dry for my taste, but the slaw was delicious. Overall, it was a good meal.
Lillian Wood
[email protected]Just tried this recipe and it was a hit! The pork was cooked perfectly and the slaw was refreshing and tangy. Will definitely be making this again.
SISIPHO Bhayibhile
[email protected]First time making this recipe tonight and it turned out really great! The flavors were on point and the slaw added a nice crunch to the dish. My family loved it.
Carla Lashington
[email protected]This pork medallions with apple walnut slaw dish was incredibly delicious and easy to make. The flavors of the pork and slaw complemented each other perfectly. I would definitely recommend this recipe to anyone looking for a quick and tasty weeknight