PORK MEATBALLS ALA ITALIAN

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Pork Meatballs Ala Italian image

A delicious blend of Italian flavors with a homemade flair! I made this one night for my husband and mother (2 of my worste critics) and they loved it. A marriage of the sweet and savory, this recipe is sure to please!

Provided by Briar Rose

Categories     One Dish Meal

Time 1h35m

Yield 4-5 serving(s)

Number Of Ingredients 15

1 lb pork sausage
1 egg
1/4 cup milk
2 teaspoons Worcestershire sauce
1/4-1/3 cup quick-cooking oats
1 1/2 teaspoons garlic powder
2 teaspoons mixed Italian herbs
1/2 tablespoon chicken bouillon
1 red bell pepper
1/2 vidalia onion
1 zucchini
1 tablespoon butter
1/2 cup light sour cream
1 teaspoon chicken bouillon
1/4 cup 2% low-fat milk

Steps:

  • Make the homemade noodles (recipe #27344)earlier with parsley and have them ready before you begin. In mixing bowl combine Pork, egg, milk, Worcestershire, oats, garlic powder, Italian herbs, bullion and mix thoroughly. Cook in a 350ºF Oven for 35 to 40 minute.
  • Cut Bell Pepper, Vadalia onion and zuccini into slices and set aside. Begin to boil a pot of water for noodles. When water for noodles is just simmering, take out large skillet and heat on medium high. Once the skillet is warm, put about 2 Tbl. Of butter in pan and add all the vegetables into it. As they sautee in pan, add noodles to now boiling water in pot.
  • Once vegetables are done, turn off heat and add cooked meatballs to pan. Then add Sour Cream, bullion and milk to pan creating a savory sauce for the dish. Remove noodles from heat and water once al dante and mix in a little butter to stop them from sticking together.
  • Serve hot with favorite fruit side dish.

Rekha Giri
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I made these meatballs last night and they were a huge success! My husband and kids loved them. I used ground turkey instead of pork and they were still very flavorful. I also added some chopped spinach to the meatballs for extra nutrition. They were


Samkeh Mavundla
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These meatballs were delicious! I followed the recipe exactly and they turned out perfectly. The sauce was flavorful and the meatballs were moist and tender. I served them over spaghetti and it was a hit with my family. I will definitely be making th


Saras Ahmed
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I was so excited to try these meatballs and they did not disappoint! They were so flavorful and moist. I served them over spaghetti and it was a perfect meal. I will definitely be making these again.


Rabbani Alam
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These meatballs were amazing! I made them for a party and they were a huge hit. Everyone loved them and I got several requests for the recipe. I will definitely be making these again.


Blogs Travel & tips With Monir
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I've made these meatballs several times now and they are always a hit. I love that they are so easy to make and that I can use whatever ground meat I have on hand. I've made them with pork, beef, and turkey and they have all been delicious. The sauce


Steve Kurdi
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I made these meatballs last night and they were a huge success! My husband and kids loved them. I used ground turkey instead of pork and they were still very flavorful. I also added some chopped spinach to the meatballs for extra nutrition. They were


Xtylish jibran
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These meatballs were delicious! I followed the recipe exactly and they turned out perfectly. The sauce was flavorful and the meatballs were moist and tender. I served them over spaghetti and it was a hit with my family. I will definitely be making th


Laughter World
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I was so excited to try these meatballs and they did not disappoint! They were so flavorful and moist. I served them over spaghetti and it was a perfect meal. I will definitely be making these again.


Ama Ama
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These meatballs were amazing! I made them for a party and they were a huge hit. Everyone loved them and I got several requests for the recipe. I will definitely be making these again.


Dimas Widiokongko
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I've made these meatballs several times now and they are always a hit. I love that they are so easy to make and that I can use whatever ground meat I have on hand. I've made them with pork, beef, and turkey and they have all been delicious. The sauce


UPPO&GAMING
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I made these meatballs last night and they were a huge success! My husband and kids loved them. I used ground turkey instead of pork and they were still very flavorful. I also added some chopped spinach to the meatballs for extra nutrition. They were


Dark Waber
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These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The sauce was flavorful and the meatballs were moist and tender. I served them over spaghetti and it was a hit with my family. I will definitely b


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