Provided by John W
Number Of Ingredients 8
Steps:
- layer 1/2 of the sliced potatoes in the bottom of a greased 9x13 casserole dish. add salt & pepper drizzle each layer with a little olive oil next layer the 6 pork cutlets on top of potatoes season with garlic salt and pepper add sliced mushrooms on top Add 1/2 of the cheese over this layer then add 1/2 potatoes add salt & pepper add sliced onions on top top with grated cheese cover with foil and bake at 375 1 hr
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SLOW
[email protected]I'm allergic to pork. Do you have any suggestions for a substitute?
Lilth Rose
[email protected]Yum!
Bensme Hejen
[email protected]I'm not sure about this recipe. It seems like it would be a lot of work.
Md Younus Ali
[email protected]This recipe sounds a bit bland. I think I'll add some extra spices to give it more flavor.
Issa Muritala
[email protected]I can't wait to try this recipe! It looks delicious.
Anjely Gopaulen
[email protected]This recipe is a keeper! It's easy to make and always turns out great.
promi Chy
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is always creamy and flavorful.
Ahmed Derbala
[email protected]Meh.
Sean Reece
[email protected]I made some modifications to the recipe (used chicken instead of pork and added some vegetables). Overall, it was a good recipe but I think it could have been better.
Yaseen Agro
[email protected]I followed the recipe to a T and my casserole came out dry and burnt. I'm not sure what went wrong.
althaf althaf
[email protected]So easy to make! The pork loin was cooked perfectly and the sauce was delicious.
Official Vivian
[email protected]I made this recipe last night and it was a hit! Everyone loved the tender pork and the creamy sauce.
Ali Ghor
[email protected]This pork loin casserole turned out amazing! The meat was tender and juicy, and the sauce was flavorful and rich. My family loved it.