PORK LETTUCE WRAPS

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Pork Lettuce Wraps image

My husband loves eating at PFChang's so I decided to try and duplicate their appetizer of lettuce wraps. I substituted a few items to make it original. He loves them so much I'll usually make a double batch and serve it as our main course. -Brenda Buerkle, Riverto, Wyoming

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 12 servings.

Number Of Ingredients 18

1-1/2 teaspoons cornstarch
3 tablespoons reduced-sodium soy sauce
2 tablespoons oyster sauce
1 tablespoon cold water
1 tablespoon hoisin sauce
1 teaspoon sugar
1 teaspoon canola oil
FILLING:
1 pound ground pork
1 cup chopped celery
1 cup sliced fresh shiitake mushrooms
3/4 cup sliced water chestnuts, drained and chopped
1 teaspoon canola oil
6 green onions, finely chopped
2 garlic cloves, minced
1/2 teaspoon crushed red pepper flakes
1 package (8.8 ounces) thin rice noodles
12 large lettuce leaves

Steps:

  • In a small bowl, combine the first seven ingredients until smooth; set aside., In a large skillet, cook pork over medium heat until no longer pink; drain. Remove and keep warm. In the same pan, stir-fry the celery, mushrooms and water chestnuts in oil until crisp-tender. Add the onions, garlic and pepper flakes; stir-fry 1 minute longer. Add pork; heat through., Meanwhile, cook noodles according to package directions. Rinse under cold water; drain well and set aside., Stir cornstarch mixture; add to pork mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Divide rice noodles among lettuce leaves; top with pork mixture. Fold lettuce over filling.

Nutrition Facts :

Fahd Saeed
s97@gmail.com

Yum!


Akimul Official
akimul47@yahoo.com

5 stars!


Sindisiwe Zulu
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I would definitely recommend this recipe to others.


Kebba Susso
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These lettuce wraps are perfect for a quick and easy weeknight meal.


Podius Divatus
podius21@hotmail.com

I love that I can make these lettuce wraps ahead of time and they're still delicious.


Naj mul saqib
n_saqib@hotmail.com

These lettuce wraps are a great way to use up leftover pork.


Viwe Klaas
viwe.k85@hotmail.com

I'll definitely be making these again.


Susette Dume
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These lettuce wraps were easy to make and very tasty.


Ati Gujr
ati_gujr33@aol.com

I'm not a big fan of lettuce wraps, but these were really good.


Mark Radburn
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These are the best lettuce wraps I've ever had!


Neal Warren Jr
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I love these lettuce wraps! They're so refreshing and flavorful.


Nthati Ntsika
nthati.ntsika76@gmail.com

These lettuce wraps are delicious and so easy to make. I love that I can have a healthy and satisfying meal in just a few minutes.


Micheal wizbrown
wizbrownmicheal37@hotmail.com

I've never been a fan of lettuce wraps, but these are amazing! The pork is so flavorful and the sauce is the perfect complement.


ENCEE WAN
e_w83@gmail.com

These pork lettuce wraps are so easy to make and they're always a hit with my family. I love that I can use ground turkey or chicken instead of pork if I want to make them healthier.


Naheed Naseem
naheed.naseem@yahoo.com

I made these lettuce wraps for a potluck and they were a huge hit. Everyone raved about how delicious they were.


Bikela Regasa
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These lettuce wraps are a great way to get your kids to eat their veggies. My kids love the crunch of the lettuce and the sweet and sour sauce.


Kimberly Johnson
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I've made this recipe several times now and it's always a crowd-pleaser. The sauce is so flavorful and the pork is always cooked perfectly.


Mohammad Kamil
kamilmohammad57@gmail.com

These pork lettuce wraps were a hit at my last party! Everyone loved the combination of flavors and textures.