PORK GREEN CHILI (COLORADO STYLE)
I grew up in Colorado and so I grew up loving green chili! When I moved to North Carolina 4 years ago I was surprised and very disappointed to learn that NO ONE here had ever even heard of green chili. I have spent the last year going through different recipes, I think I have finally got it nailed through a great mix of about 6 of the recipes I tried. Jalapeños may be added to taste if you like the flavor. Chili can be served over any burritos, served as a dip with tortilla chips, or as a main course with warm tortillas. Recipe makes a lot but it freezes well so you can enjoy it for a few months without having to spend too much time cooking.
Provided by Mae6734
Categories Sauces
Time 5h
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- Sear pork in 2 Tablespoons olive oil. Add 4 cans chicken broth and 6 cups of water, bring to a boil, and simmer until pork falls apart (aprox 3 hours).
- Meanwhile, chop onion, garlic, and anaheims. Saute in 2 Tablespoons olive oil. Chop tomatillos, serranos, and stewed tomatoes. Puree 2 cans chopped green chilis. Set all aside.
- When done, sift pork out of juice and shred, then add back.
- Add all ingredients except flour and 2 cups water, bring to a boil, reduce heat and simmer for at least one hour.
- In a separate container mix 2 cups water and 1 cup flour, shake well (grandmas rule was 100 shakes). Add mixture to chili slowly to achieve desired thickness.
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Vem Sla
[email protected]I'm a big fan of pork green chili, and this recipe is one of the best I've tried. The pork is tender and flavorful, and the green chili sauce is rich and spicy. I served it with rice and beans, and it was a delicious and satisfying meal. I will defin
Relang Sese
[email protected]This pork green chili is a great way to warm up on a cold day. I used ground pork, and it was still very flavorful. The green chili sauce is flavorful and has just the right amount of heat. I served it with rice and beans, and it was a delicious and
yassin zayed
[email protected]I made this pork green chili for a party, and it was a hit! Everyone loved the combination of pork and green chilies, and the sauce was flavorful and had just the right amount of heat. I served it with rice and beans, and it was a delicious and satis
Kaakyire Manu BERNARD
[email protected]This pork green chili is a great way to use up leftover pork. I used leftover pork loin, and it was perfect. The green chili sauce is flavorful and has just the right amount of heat. I served it with rice and beans, and it was a delicious and satisfy
Nancy Owusu
[email protected]I'm a big fan of pork green chili, and this recipe is one of the best I've tried. The pork is tender and flavorful, and the green chili sauce is rich and spicy. I served it with rice and beans, and it was a delicious and satisfying meal. I will defin
Shahzad Mobile
[email protected]This pork green chili is a great way to warm up on a cold day. I used ground pork, and it was still very flavorful. The green chili sauce is flavorful and has just the right amount of heat. I served it with rice and beans, and it was a delicious and
Suara Ridwan
[email protected]I made this pork green chili for a party, and it was a hit! Everyone loved the combination of pork and green chilies, and the sauce was flavorful and had just the right amount of heat. I served it with rice and beans, and it was a delicious and satis
Moya Moses
[email protected]This pork green chili is a great way to use up leftover pork. I used leftover pork shoulder, and it was perfect. The green chili sauce is flavorful and has just the right amount of heat. I served it with rice and beans, and it was a delicious and sat
shrife elghoul
[email protected]I'm not usually a fan of pork, but this pork green chili is amazing! The pork is tender and flavorful, and the green chili sauce is rich and spicy. I served it with rice and beans, and it was a delicious and satisfying meal. I will definitely be maki
J WaltDuhs
[email protected]This pork green chili is easy to make and so delicious! I love the combination of pork and green chilies, and the sauce is flavorful and has just the right amount of heat. I served it with rice and beans, and it was a hit with my family. I'll definit
ava holland
[email protected]I was looking for a new pork green chili recipe to try, and this one did not disappoint! The pork was tender and juicy, and the green chili sauce was flavorful and had just the right amount of heat. I served it with rice and beans, and it was a delic
Samiur Pk
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The pork is so tender and flavorful, and the green chili sauce is the perfect amount of spicy. I love serving it with rice and beans, but it's also great on its ow
Saleem Khan
[email protected]I made this pork green chili last night and it was delicious! I used ground pork instead of pork shoulder, and I added a can of black beans. It was a little spicy for my taste, but my husband loved it. I will definitely be making this again.
Ozone Jeydin TV
[email protected]This pork green chili is amazing! I followed the recipe exactly and it turned out perfectly. The pork is tender and flavorful, and the green chili sauce is rich and spicy. I served it with rice and beans, and it was a hit with my family. I will defin