PORK DIANE SKILLET SUPPER RECIPE
Provided by HeatherS
Number Of Ingredients 10
Steps:
- Melt margarine in 12-inch skillet or Dutch oven over medium-high heat. Add pork slices; cook 3 to 5 minutes or until browned on both sides. Remove pork from skillet; set aside. Reserve 1/4 cup of the broth. Add remaining broth, Worcestershire sauce, salt, pepper and potatoes to skillet. Bring to a boil. Reduce heat to low; cover and simmer 15 minutes or until potatoes are tender. Stir in mushrooms, onions and pork slices. Cover; simmer an additional 5 minutes or until pork is no longer pink in center. In small bowl, combine flour and reserved 1/4 cup broth; blend until smooth. Gradually stir into pork mixture. Cook and stir over medium-high heat until mixture is bubbly and thickened.
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Niha Chowdhury
[email protected]Overall, I thought the pork diane was good, but not great. I would probably make it again, but I would make some changes to the recipe.
Hollie Mitchell
[email protected]The pork diane was a bit bland for my taste, but I think that's because I didn't use enough salt. I would recommend using more salt next time.
Moon YT
[email protected]This pork diane was easy to make and very flavorful. I will definitely be making it again.
Fidi Khan
[email protected]I made this pork diane for a dinner party and it was a huge success! Everyone raved about how delicious it was.
Ohemaa Kelly
[email protected]The pork diane was good, but the sauce was a bit too salty for my taste. I would recommend using less salt next time.
Mia Rolles
[email protected]This pork diane was a bit too rich for my taste, but my husband loved it. I think next time I'll use a different sauce.
Md Mostafiz
[email protected]I've made this pork diane several times now, and it's always a crowd-pleaser. The sauce is so flavorful and the pork is always tender and juicy.
skhemberi Jsb
[email protected]This was my first time making pork diane, and it turned out great! The recipe was easy to follow and the dish was very tasty.
Mimran Cheena
[email protected]I made this pork diane last night and it was a hit! My family loved it. The sauce was so good that we even used it to dip our bread in.
Jarryd Knappman
[email protected]This pork diane was delicious! The sauce was rich and flavorful, and the pork was cooked to perfection. I will definitely be making this again.