Provided by HeatherS
Number Of Ingredients 11
Steps:
- In a large skillet, brown pork chops in oil on both sides. Combine the water, brown sugar, onion, ketchup, bouillon and garlic; add to skillet. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until meat juices run clear. Remove chops and keep warm. Combine flour and cold water until smooth; stir into skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in sour cream. Serve with pork chops.
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Sakib Sarkar
s@hotmail.comThis recipe was a bit too bland for my taste. I would recommend adding more spices next time.
Bijay kumar
kbijay95@hotmail.co.ukI've never made pork chops before, but this recipe made it easy. The pork chops were juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
web_ warrior
w@yahoo.comThis recipe was easy to follow and the pork chops turned out great. The sauce was a bit too tangy for my taste, but my husband loved it.
Maqbool Hussain
maqbool63@yahoo.comI made this recipe for a dinner party and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Naveed Akbarali
n_a@yahoo.comThis recipe was a bit too salty for my taste. I would recommend using less salt next time.
KyraStars!
kyrastars!@gmail.comI've made this recipe several times and it's always a hit with my family. The pork chops are always juicy and tender, and the sauce is creamy and flavorful. I highly recommend this recipe.
Tina Balderrama
tina@yahoo.comThis recipe was easy to make and the pork chops turned out great. The sauce was a bit too runny for my taste, but it was still delicious.
AYA Gaming A G
aya-g7@hotmail.comI made this recipe for my family and they loved it. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Charles Anozie
anozie.charles@gmail.comThis recipe was a bit too bland for my taste. I would recommend adding more spices next time.
seek
seek73@gmail.comI've never made pork chops before, but this recipe made it easy. The pork chops were juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Salmanshan Jutt1
jsalmanshan5@yahoo.comThis recipe was easy to follow and the pork chops turned out great. The sauce was a bit too tangy for my taste, but my husband loved it.
Kelley Czaplicki
kelley-czaplicki45@hotmail.comI made this recipe for a dinner party and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Emmanuel Ugbogbo
emmanuel.u@aol.comThis recipe was a bit too salty for my taste. I would recommend using less salt next time.
Jackson Wani
wani11@aol.comI've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and tender, and the sauce is creamy and flavorful. I highly recommend this recipe.
Ziaul Hoque Polash
z_p@hotmail.comThe pork chops were a bit dry, but the sauce was amazing. I would recommend using a different cut of pork next time.
Essa Ace
e_ace97@yahoo.comThis dish was easy to make and turned out delicious. The pork chops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
yashfa yashfa
y.y26@yahoo.comI'm not a big fan of pork chops, but this recipe changed my mind. The sour cream sauce was so flavorful, and the pork chops were juicy and tender.
Irene Ugonma
u.i60@yahoo.comThis pork chops recipe with sour cream sauce was a hit with my family! The sauce was creamy and tangy, and the pork chops were cooked to perfection. I will definitely be making this again.