Provided by HeatherS
Number Of Ingredients 11
Steps:
- In a large skillet, brown pork chops in oil on both sides. Combine the water, brown sugar, onion, ketchup, bouillon and garlic; add to skillet. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until meat juices run clear. Remove chops and keep warm. Combine flour and cold water until smooth; stir into skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in sour cream. Serve with pork chops.
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Sakib Sarkar
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more spices next time.
Bijay kumar
[email protected]I've never made pork chops before, but this recipe made it easy. The pork chops were juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
web_ warrior
[email protected]This recipe was easy to follow and the pork chops turned out great. The sauce was a bit too tangy for my taste, but my husband loved it.
Maqbool Hussain
[email protected]I made this recipe for a dinner party and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Naveed Akbarali
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt next time.
KyraStars!
[email protected]I've made this recipe several times and it's always a hit with my family. The pork chops are always juicy and tender, and the sauce is creamy and flavorful. I highly recommend this recipe.
Tina Balderrama
[email protected]This recipe was easy to make and the pork chops turned out great. The sauce was a bit too runny for my taste, but it was still delicious.
AYA Gaming A G
[email protected]I made this recipe for my family and they loved it. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Charles Anozie
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more spices next time.
seek
[email protected]I've never made pork chops before, but this recipe made it easy. The pork chops were juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Salmanshan Jutt1
[email protected]This recipe was easy to follow and the pork chops turned out great. The sauce was a bit too tangy for my taste, but my husband loved it.
Kelley Czaplicki
[email protected]I made this recipe for a dinner party and it was a huge success. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Emmanuel Ugbogbo
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt next time.
Jackson Wani
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and tender, and the sauce is creamy and flavorful. I highly recommend this recipe.
Ziaul Hoque Polash
[email protected]The pork chops were a bit dry, but the sauce was amazing. I would recommend using a different cut of pork next time.
Essa Ace
[email protected]This dish was easy to make and turned out delicious. The pork chops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
yashfa yashfa
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The sour cream sauce was so flavorful, and the pork chops were juicy and tender.
Irene Ugonma
[email protected]This pork chops recipe with sour cream sauce was a hit with my family! The sauce was creamy and tangy, and the pork chops were cooked to perfection. I will definitely be making this again.