PORK CHOPS WITH RHUBARB COMPOTE
Make and share this Pork Chops With Rhubarb Compote recipe from Food.com.
Provided by Borealis Beegirl
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Pat pork chops dry and season with salt and pepper. Heat 2 teaspoons oil in a large ovenproof skillet over medium-high heat: add pork chops and cook, turning once, until nicely browned, about 2 minutes per side. Transfer to oven and roast until just cooked through, about 8 minutes. Transfer pork chops to a plate and keep warm.
- Meanwhile, heat remaining 2 teaspoons oil in a medium skillet. Add shallots, garlic, ginger and thyme and cook over medium-high heat, stirring, until softened, about 1 minute. Add wine and cook until reduced by half: add balsamic vinegar, maple syrup, chicken stock and rhubarb. Cook until rhubarb has softened 7-8 minutes. Add butter and swirl until melted and well combined, season with salt and pepper.
Nutrition Facts : Calories 180.6, Fat 7.8, SaturatedFat 2.6, Cholesterol 8.5, Sodium 49.6, Carbohydrate 16.1, Fiber 0.5, Sugar 10.1, Protein 1.4
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Emma-Leigh Stocker
[email protected]I made this recipe for dinner tonight, and it was a hit! The pork chops were tender and juicy, and the rhubarb compote was the perfect accompaniment. I will definitely be making this again.
Cat Hosea
[email protected]This recipe is a keeper! The pork chops were cooked perfectly, and the rhubarb compote was delicious. I will definitely be making this again.
nkululeko masilela
[email protected]I'm not usually a fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly, and the rhubarb compote was amazing. I will definitely be making this again.
Oshadi Bandara
[email protected]This was a great recipe! I made it for my family, and they loved it. The pork chops were tender and juicy, and the rhubarb compote was the perfect complement. I will definitely be making this again.
Mim Islam
[email protected]I tried this recipe last night, and it was delicious! The pork chops were cooked perfectly, and the rhubarb compote was a great addition. I will definitely be making this again.
Praise Mbewe
[email protected]I'm so glad you all enjoyed this recipe! It's one of my favorites.
Usman Yashg
[email protected]This recipe was easy to follow, and the results were amazing! The pork chops were cooked to perfection, and the rhubarb compote was the perfect accompaniment. I will definitely be making this recipe again.
AMIR JAAN JAAN
[email protected]I made this recipe for a dinner party, and it was a huge success! The pork chops were cooked perfectly, and the rhubarb compote was a delicious and unique addition. My guests loved it, and I will definitely be making this recipe again.
Kristodea
[email protected]This was a great recipe! The pork chops were tender and juicy, and the rhubarb compote was tart and sweet. The two flavors went together perfectly. I served this dish with mashed potatoes and green beans, and it was a hit with my family.
Shahbaz Rao6965
[email protected]I love pork chops and rhubarb, so I was excited to try this recipe. It was very easy to make, and the pork chops were cooked perfectly. The rhubarb compote was also delicious, and it paired perfectly with the pork chops. I will definitely be making t