PORK CHOPS WITH MUSTARD SAUCE & CAPERS
This is an insanely simple dinner. The mustard sauce, shallot and capers really make a boring, old pork chop something special. Great with garlic mashed potatoes and a salad. - from halfassedkitchen.com
Provided by Karen in MA
Categories Pork
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Pan fry pork chops in olive oil.
- In separate skillet, heat shallot in olive oil until softened.
- Add mustard, cream, capers, lemon juice, salt, pepper and flour mixture (enough so desired thickness is achieved). Cook until heated through.
- Spoon sauce over pork chops.
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Jodie Smith
[email protected]I'm not a big fan of mustard, but I really enjoyed this recipe. The sauce was creamy and flavorful, and the capers added a nice touch of acidity. The pork chops were also cooked perfectly.
Fatema Bagum
[email protected]This recipe is a great way to change up your usual pork chop routine. The mustard sauce is a nice departure from the usual gravy or barbecue sauce, and the capers add a nice briny flavor. I will definitely be making this recipe again.
Blessing Rasebotsa
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the pork chops and the sauce. I will definitely be making this recipe again.
Oturen Ibrahim
[email protected]I followed the recipe exactly and the pork chops were perfect! The sauce was also very good. I will definitely be making this recipe again.
rashid rofi
[email protected]The pork chops were a bit dry, but the sauce was good.
Aakayla Harris
[email protected]This recipe was a bit bland for my taste. I would add more spices next time.
Alex_ Timex
[email protected]Delicious!
Ali Mohavia
[email protected]These pork chops were so easy to make and they turned out so well! The mustard sauce was perfect, and the capers added a nice briny flavor. I will definitely be making this recipe again.
Tosin Acomu
[email protected]I'm not a big fan of mustard, but I really enjoyed this recipe. The sauce was creamy and flavorful, and the capers added a nice touch of acidity. The pork chops were also cooked perfectly.
Renee Soto
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the mustard sauce was delicious. I served them with mashed potatoes and asparagus, and it was a wonderful meal.
Bipin Khatri
[email protected]I made this recipe last night and it was a hit with my family! The pork chops were juicy and tender, and the sauce was creamy and flavorful. I especially loved the addition of capers, which added a nice salty tang. I will definitely be making this re
Jude Tobage
[email protected]These pork chops were absolutely delicious! The mustard sauce was tangy and flavorful, and the capers added a nice briny touch. I served them with roasted potatoes and green beans, and it was a perfect meal. I will definitely be making this recipe ag