Provided by Lidian Long
Categories Fruit Mustard Onion Pork Father's Day Dinner Apple Bon Appétit California Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Sprinkle pork with 1/2 teaspoon thyme, 1/2 teaspoon marjoram, salt and pepper. Heat oil in heavy large skillet over medium-high heat. Add pork and cook until no longer pink inside, about 5 minutes per side. Transfer pork to plate; tent with foil to keep warm. Reserve drippings in skillet.
- Add apple, onion and garlic to drippings in skillet and sauté over medium-high heat 2 minutes. Add chicken broth, wine, cream, mustard, curry powder and remaining 1/2 teaspoon thyme and 1/2 teaspoon marjoram. Boil until sauce thickens slightly, about 5 minutes. Divide pork among plates. Pour sauce over and serve.
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Jawhar Hakim
[email protected]I'm not a big fan of pork chops, but this recipe might change my mind.
Jay Night
[email protected]This recipe is a must-try for any pork chop lover.
Josh Privett
[email protected]I can't wait to try this recipe! It looks so delicious.
Bhatti Junaid
[email protected]This recipe is a great way to use up leftover pork chops.
Susith fernando
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Arif Fahima
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Gaming Ripon
[email protected]I've made this recipe several times and it's always a crowd pleaser. The sauce is especially popular.
Ricky Belcher
[email protected]This recipe is a hit with my family and friends. I always get rave reviews when I make it.
Nita kulung Rai
[email protected]I'm a big fan of pork chops and this recipe is one of my favorites. The sauce is so good that I could drink it.
Isaiah Santos
[email protected]This recipe is a great way to change up your pork chop routine. The sauce is unique and flavorful.
Kashiap Mehta
[email protected]I love the combination of flavors in this dish. The curry, apple, and onion all work together perfectly.
Sheikh Asad
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Sourav Deb
[email protected]The curry-apple-onion sauce is to die for! I could eat it on anything.
Sir Mbodzvoda
[email protected]I've made this recipe several times and it always turns out great. The sauce is so flavorful and the pork chops are always tender and juicy.
biton biswas
[email protected]This pork chop recipe is a keeper! The curry-apple-onion sauce is amazing. I served it over rice and it was a hit with my family.