PORK CHOPS WITH CHERRY PRESERVES SAUCE
One of those recipes with lovely presentation that looks like it was 10 times harder to make than it was. Better if you use homemade or top-quality preserves.
Provided by little_wing
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat a large nonstick skillet over med-high heat.
- Coat pan with cooking spray.
- Sprinkle pork with half the salt and pepper.
- Add pork to pan and cook 4-5 minutes on each side, or until browned and cooked through.
- Remove and keep warm.
- Add preserves, vinegar and remaining salt and pepper to pan.
- Cook 30 seconds, scraping up browned bits from pan.
- Serve sauce over pork.
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Amir Haussain badsha
[email protected]I had some trouble finding cherry preserves at my local grocery store. I ended up using a cherry pie filling instead. The sauce turned out a bit sweeter than I would have liked, but it was still good.
Joe Breland
[email protected]Yum!
Fd Media
[email protected]I've made this recipe several times now and it's always a hit. The pork chops are always juicy and flavorful, and the cherry preserves sauce is the perfect finishing touch. I highly recommend this recipe.
gabe chido
[email protected]Perfect for a weeknight meal!
MD Shakib Chowdhury
[email protected]The sauce was a bit too sweet for my taste. Next time I'll use less cherry preserves.
Minhaj Mahi
[email protected]This recipe is a winner!
Akramie immy
[email protected]My family loved this dish! The pork chops were tender and juicy, and the cherry preserves sauce was a delicious complement. I will definitely be making this recipe again.
Kady Diaby
[email protected]It would be great if there were a vegetarian option for this recipe.
Tiffany Zoch
[email protected]I made this recipe for a dinner party and it was a hit! The guests raved about the pork chops and the sauce. I will definitely be making this dish again.
KING-XD.
[email protected]5 stars!
mdmahim Miya
[email protected]The pork chops were a bit dry. I think I overcooked them. Next time I'll cook them for a shorter amount of time.
Ambikapoudel Poudelambika
[email protected]Easy to make and delicious!
Kelvin Prophet k
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the cherry preserves sauce was the perfect finishing touch. I served it over mashed potatoes and green beans, and my family loved it.
Emily Fairbairn
[email protected]Good recipe, but next time I'll use less salt.
Sami Nasir cheema
[email protected]I was skeptical about the cherry preserves sauce, but it was a pleasant surprise. The sweetness of the cherries complemented the pork chops perfectly. I'll definitely be making this dish again.
Nature At Jose R Carrillo
[email protected]Tastes even better than it looks!