A quick and easy dish that everyone loves. You can substitute orange juice for the Grand Marnier if you'd like. From the RSVP section of Bon Appetit, January 1997. ZWT region West (Washington apples).
Provided by lazyme
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter with oil in heavy skillet over medium-high heat. Add apples and saute until tender and golden, about 10 minutes.
- Add liqueur and bring to boil. Add broth, 2 tablespoons parsley, honey and orange peel. Simmer until liquid is slightly thickened, about 5 minutes.
- Remove sauce from heat. Season to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate).
- Position rack 6-inches from heat source and preheat broiler. Sprinkle pork with salt and pepper. Arrange on baking sheet or broiler pan. Broil until pork is no longer pink inside, about 7 minutes per side. Transfer pork to plates.
- Bring sauce to simmer. Spoon over pork. Sprinkle with remaining 2 tablespoons parsley and serve.
Nutrition Facts : Calories 413, Fat 21.2, SaturatedFat 7.4, Cholesterol 82.7, Sodium 330.3, Carbohydrate 32.7, Fiber 3.5, Sugar 27.5, Protein 24.6
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Hamse Ahmed
a-h33@hotmail.frWorst pork chop recipe ever. The chops were dry and the sauce was gross. I would not recommend this recipe to my worst enemy.
Selassie Tsadidey (#VVU)
t-s@hotmail.co.ukThis recipe is a waste of time. The pork chops were dry and the sauce was flavorless. I would not recommend this recipe to anyone.
Zahid Saim
zahid@gmail.comI would not recommend this recipe. The pork chops were tough and the sauce was bland. I will not be making this recipe again.
Shawunjonaead Chanselor
shawunjonaead_chanselor@hotmail.co.ukThis recipe is a fail. The pork chops were dry and the sauce was too sweet. I would not recommend this recipe to anyone.
Austine Desmond
ad@hotmail.co.ukI followed the recipe exactly and the pork chops were tough and dry. The sauce was also bland. I would not recommend this recipe.
Star Athey
s-a@gmail.comThe pork chops were a bit overcooked, but the sauce was delicious. I'll try this recipe again with a shorter cooking time.
Marivel Reyes
marivelreyes@hotmail.frThis recipe was easy to follow and the pork chops turned out great! The sauce was a bit too sweet for my taste, but that's easily adjustable.
Jorge Dominguez
dominguez75@gmail.comPork chops were a bit dry, but the sauce was delicious. I would try this recipe again with a different cooking method.
rajesh tony
tony15@yahoo.comThese pork chops were so juicy and flavorful. The apple-orange sauce was the perfect complement. I will definitely be making this again.
Justice Amissah
amissah92@aol.comThis is one of the best pork chop recipes I've ever tried. The chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Augustine Otieno
o48@hotmail.frI was skeptical about this recipe at first, but I'm so glad I tried it. The pork chops were tender and juicy, and the sauce was absolutely delicious. I will definitely be making this again.
Muzamil Khan
muzamil-khan87@yahoo.comThis recipe is a must-try! The pork chops were cooked to perfection and the apple-orange sauce was divine. I served it with mashed potatoes and green beans, and it was a hit with my family.
Md Forkid
md-forkid86@gmail.comI'm not a big fan of pork chops, but I decided to give this recipe a try. I'm so glad I did! The chops were moist and flavorful, and the sauce was incredible. I'll definitely be making this again.
Kambugu Fenekas
kambugu.f@yahoo.comThis was a fantastic recipe! I followed it exactly and the pork chops were cooked perfectly. The apple-orange sauce was also delicious. I will definitely be making this again.
Semih Karamanov
karamanov35@aol.comJust tried this recipe and it turned out great! The sauce is a perfect balance of sweet and tangy, and the pork chops were cooked perfectly. Thanks for sharing!
Donna Ramirez
ramirezdonna@yahoo.comI made this last night and it was delicious! The sauce is so flavorful and the pork chops were juicy and tender. Will definitely be making this again.
Tika Phuyal
tika-p@hotmail.frThis pork chop recipe is a keeper! The apple-orange sauce is divine, and the chops are cooked to perfection. I served it with roasted potatoes and green beans, and it was a hit with my family.