PORK CHOPS SMOTHERED AND COVERED!
You won't find these at the Aweful Waffle! The gravy will be a white, thick country style gravy. A great way to ensure tender and moist chops is to soak them in a brine of 1 cup milk to 1/2 Tbs salt for at least 1 hour before using in a recipe.
Provided by 2Bleu
Categories Lunch/Snacks
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Season pork chops with salt, and pepper, paprika and garlic powder. Coat completely with flour.
- Heat oil in heavy skillet. Add pork chops and brown on each side (about 3 minutes per side). Remove and set aside.
- Add sliced onions & mushrooms to the pan drippings and cook for 1 minute. Add the 1 1/2 tbsp flour. Continue to stir until onions and flour begin to brown slightly.
- Add chicken broth and heavy cream and bring to a boil, stir until incorporated. (add more broth if too thick to your liking).
- Return pork chops to the gravy. Cover skillet, reduce heat and simmer for 50-60 minutes or until gravy is thick and pork chops are tender.
Nutrition Facts : Calories 613.5, Fat 43.3, SaturatedFat 14.8, Cholesterol 178.1, Sodium 1566.5, Carbohydrate 9.6, Fiber 1.3, Sugar 2.7, Protein 44.8
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Mxolisi Quinton
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the gravy was perfect. I served it over mashed potatoes and it was a hit with my family.
Moindu Eshan
[email protected]I'm not a big fan of pork chops, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork chops were cooked perfectly and the gravy was very flavorful. I will definitely be making this again.
Eddie Armstrong
[email protected]I followed the recipe exactly and the pork chops turned out great! The gravy was a little too thick for my liking, so I added some water to thin it out.
Bryton Brigner
[email protected]These pork chops were a little dry for my taste, but the gravy was delicious. I think I would add more liquid next time.
dennis mutinda
[email protected]I'm not a big fan of pork chops, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork chops were cooked perfectly and the gravy was very flavorful. I will definitely be making this again.
SOBUJ.BEST. MEDIA BALIAPUR TV
[email protected]This recipe is so easy to make and the results are always delicious. I love that I can just throw everything in the pot and let it cook.
Odai Khaled
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the gravy is delicious. I like to serve it with rice or egg noodles.
Nzube Chukwu
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the pork chops and the gravy. I will definitely be making this again.
Bikarm Rothor
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the gravy was perfect. I served it over mashed potatoes and it was a hit with my family.
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[email protected]I'm not a big fan of pork chops, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork chops were cooked perfectly and the gravy was very flavorful. I will definitely be making this again.
inam joiya
[email protected]I followed the recipe exactly and the pork chops turned out great! The gravy was a little too thick for my liking, so I added some water to thin it out.
Ogechukwu Evan
[email protected]These pork chops were a little dry for my taste, but the gravy was delicious. I think I would add more liquid next time.
Roman Mia
[email protected]I made this recipe for my family last night and they loved it! The pork chops were cooked perfectly and the gravy was so flavorful. I will definitely be making this again.
Ariful Alam Samrat
[email protected]This is my go-to recipe for pork chops. It's so easy to make and the results are always delicious. I love that I can just throw everything in the pot and let it cook.
Khawaja Faizan
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the gravy is to die for. I like to serve it over rice or mashed potatoes.
Saika Khan
[email protected]These pork chops were amazing! The gravy was rich and flavorful, and the pork was cooked perfectly. I served them with mashed potatoes and green beans, and it was a perfect meal.