PORK CHOPS OVER STUFFING
My husband Bill, and I enjoy the hearty home-cooked flavor of this oven meal, I usually fix it only on weekends.-Kris Hernandez, Oneida, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Place bread cubes in a large bowl; set aside. In a saucepan, saute onion and celery in butter until tender. Add water, sage, bouillon, salt and pepper. Pour over bread and toss. Spoon stuffing into eight mounds in a greased 13-in. x 9-in. baking dish. Place a pork chop over each mound. Sprinkle with Worcestershire sauce if desired. Cover and bake at 325° for 25 minutes. Uncover; bake 30 minutes longer or until meat juices run clear. garnish with parsley if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arzu Raja
[email protected]I would recommend this recipe to anyone who loves pork chops.
Mario & Luigi Greek Stories
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Yonatan Yewenas
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and the stuffing is always flavorful.
Numan Awan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Khani Jani
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The chops were cooked to perfection and the stuffing was delicious.
Carmen Cole
[email protected]I made this recipe for my family and they loved it! The pork chops were tender and juicy, and the stuffing was a perfect complement.
David Khan
[email protected]This is the best pork chop recipe I've ever tried! The chops were cooked perfectly and the stuffing was so flavorful.
Maryam Yong
[email protected]I would not recommend this recipe. It was a waste of time and money.
The Human
[email protected]This recipe is too bland. It needs more seasoning.
Nantale Becky
[email protected]I followed the recipe exactly and the pork chops were overcooked.
Mike Dean
[email protected]The pork chops were a little dry, but the stuffing was delicious.
Jessica Banks
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Samuel Mengesha
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and the stuffing is always flavorful.
M ikram Rind
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Gregory Musee
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The chops were cooked to perfection and the stuffing was delicious.
Hamza jani Hamza jani
[email protected]I made this recipe for a dinner party and it was a hit! The guests raved about the pork chops and the stuffing.
Shehryar Adil
[email protected]My family loved this dish! The pork chops were tender and juicy, and the stuffing was a perfect complement.
Morgan Aisha
[email protected]This was a delicious and easy recipe! The pork chops were cooked perfectly and the stuffing was moist and flavorful. I will definitely be making this again.