PORK CHOPS CUBANO WITH GARLIC-CITRUS SAUCE
A crunchy and tasty coating of garlic, onion, oregano, cumin, cilantro and cereal creates memorable baked chops with a garlic and citrus sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 15
Steps:
- Heat oven to 400°F. Spray cookie sheet with cooking spray. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin or meat mallet (or crush in food processor).
- In shallow dish, mix cereal, 1 tablespoon cilantro, 1 teaspoon garlic, the orange peel, onion powder, oregano, cumin and pepper. Dip pork chops into buttermilk; coat completely with cereal mixture. Place on cookie sheet.
- Bake 25 to 30 minutes or until pork is no longer pink in center.
- Meanwhile, in 1-quart saucepan, heat oil over medium heat. Cook 1 tablespoon garlic in oil about 1 minute, stirring occasionally, until golden. Stir in lime and orange juices. Heat to boiling, stirring occasionally. Remove from heat; stir in 2 tablespoons cilantro. Cover; refrigerate until serving time. Serve with pork chops.
Nutrition Facts : Calories 280, Carbohydrate 18 g, Cholesterol 70 mg, Fiber 7 g, Protein 27 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 3 g, TransFat 0 g
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Repon Roy
[email protected]I highly recommend this recipe. It's a great way to enjoy pork chops.
lol lol
[email protected]I've tried many pork chop recipes over the years, but this one is by far the best.
Willis Nyamweya
[email protected]This is one of my favorite pork chop recipes. It's easy to make and always turns out delicious.
VELVET GREENE
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The sauce is amazing!
James Favour
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Nabukenya Mary
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends.
Marley Valenzuela
[email protected]I tried this recipe and it was a disaster. The pork chops were overcooked and the sauce was curdled.
Kyron Petty
[email protected]I thought this dish was just so-so. The pork chops were a bit dry, and the sauce was a bit too sweet.
Prashant Bhandari
[email protected]Overall, this dish was just okay. I wouldn't make it again.
Dubai Dubai
[email protected]I would have liked the pork chops to be a bit more crispy.
Sr Surjo
[email protected]The sauce was a bit too tart for me.
Afrika Geddis
[email protected]This dish was a bit bland for my taste.
Itz Fropps
[email protected]I'll definitely be making this again.
Nirjol Das
[email protected]Delicious!
Eze Vitus
[email protected]These pork chops were easy to make and turned out great. The sauce was especially good.
SNB Gamer
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The pork chops are tender and flavorful, and the sauce is addictive.
Syed Muhammad Afzal Shah Shirazi
[email protected]This is my new favorite pork chop recipe. The sauce is amazing, and the pork chops are always cooked perfectly.
John Miras
[email protected]I made this dish for a dinner party and everyone raved about it. The pork chops were juicy and flavorful, and the sauce was tangy and delicious.
Ghulam Muhmmad
[email protected]These pork chops were a hit with my family! The garlic-citrus sauce was the perfect balance of flavors, and the pork was cooked to perfection.