PORK CHOPS CORDON BLEU
Tasty pork chops filled with cheese, bacon, mustard and mayonnaise and hand dipped in bread crumbs to make the perfect dish.
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 28m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 375 degrees F. Combine bacon, cheese, mustard and mayonnaise in small bowl; mix well.
- Cut pork loin filet into 6 slices. Pound with heel of hand to about 1/2-inch thick. Cut pocket into one long side of each chop.
- Spoon cheese filling into each pocket; coat lightly with flour. Dip each chop into beaten eggs and coat with bread crumbs.
- Place butter and olive oil in large skillet over medium-high heat. Once butter has melted carefully place pork chops into skillet. Cook until breadcrumbs are browned and crisp on each side, turning once. Place on baking sheet; bake at 375 degrees F. Until internal temperature reaches 150 degrees F about 10 minutes.
Nutrition Facts : Calories 385.5 calories, Carbohydrate 27.4 g, Cholesterol 127.7 mg, Fat 23.2 g, Fiber 0.2 g, Protein 25 g, SaturatedFat 8.5 g, Sodium 392.3 mg, Sugar 0.3 g
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Sharissa Chen
[email protected]I'm not sure what went wrong, but my pork chops cordon bleu turned out terrible. The breading fell off and the cheese was rubbery. I won't be trying this recipe again.
Pearl.__.pebbles
[email protected]1 star. This recipe was a disaster. The pork chops were tough and the sauce was bland. I do not recommend it.
Divine Ogbeche
[email protected]This pork chops cordon bleu was a let down. The breading was soggy and the pork chops were dry. I won't be making this again.
Roblox Potato
[email protected]This recipe is a winner! The pork chops were juicy and tender, and the breading was crispy and flavorful. I highly recommend it!
Leko Ngubane
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about how delicious it was. The pork chops were cooked perfectly and the sauce was divine.
Jackson Namutare
[email protected]5/5 stars! This pork chops cordon bleu is a must-try. The flavors blend together perfectly and the crispy coating adds a nice touch. I'll be making this again for sure.
Susan Collins
[email protected]Followed the recipe exactly and the results were fantastic! The pork chops were cooked to perfection and the sauce was delicious. Definitely recommend this recipe to anyone looking for a tasty and easy-to-make dish.
Raez
[email protected]Pork chops cordon bleu turned out amazing! The cheese was melted and gooey, and the ham added a nice salty touch. I served it with mashed potatoes and green beans, and it was a perfect meal.
morata murdock
[email protected]This recipe is a keeper! The pork chops were juicy and tender, while the breading was crispy and flavorful. I'll definitely be making this again.
Butt Brand
[email protected]Pork chops cordon bleu was a hit with my family! The combination of crispy breadcrumb coating, gooey cheese, and savory ham was irresistible. Even my picky eater devoured it all.