PORK CHOPS (BREADED)
I developed this recipe, which makes the most delicious pan-fried, breaded pork chops. I used to use bread crumbs, but the crushed corn flakes are so much better.
Provided by Alan Leonetti
Categories Pork
Time 30m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Pat the chops dry with paper towel.
- Place the flour in a shallow bowl.
- Place beaten eggs into a second bowl& season with salt and pepper.
- Place the crushed corn flakes into a third bowl seasoned with the tarragon, thyme, marjoram and basil.
- The crushed corn flakes can be found in the supermarket next to the Shake-n-bake.
- Dredge a chop in the flour and shake off the excess.
- Then dip it into the eggs and then into the corn flakes.
- Then place it onto either waxed paper or a baking sheet.
- Repeat with all of the remaining chops.
- Heat a large skillet over medium-high heat with enough olive oil to come halfway up the sides of the chops.
- When the oil is hot enough and shimmers, add the chops and fry 3 to 4 minutes on each side, until golden brown and crispy.
- Drain on paper towels and serve immediately.
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Anik Dash
[email protected]These pork chops were a bit dry, but the flavor was good.
Askor Miha
[email protected]These pork chops were amazing! I will definitely be making them again and again.
Rasshed Kamrul
[email protected]The breading on these pork chops was a little too spicy for my taste.
Althaea
[email protected]These pork chops were so easy to make and they tasted great. I will definitely be making them again.
Melkiz Sarvel
[email protected]I'm not a big fan of pork chops, but these were actually really good. The breading was crispy and flavorful, and the pork was juicy and tender.
Funeka Mvangeni
[email protected]These pork chops were a bit overcooked, but the breading was still good.
EGG DOG
[email protected]I made these pork chops for my boyfriend and he loved them! He said they were the best pork chops he's ever had.
Puspa Dhungana
[email protected]These pork chops were just okay. I've had better.
Kevin Hall Sr
[email protected]I've made these pork chops several times now and they're always a hit. They're so easy to make and they taste delicious.
Mosa M. Moetsela
[email protected]These pork chops were a little bland. I think I should have added more seasoning.
Josue Sanchez
[email protected]I made these pork chops for a dinner party and they were a big hit. Everyone raved about them.
ifedili chukwu
[email protected]The breading on these pork chops was a little too thick for my taste.
CJ Russ
[email protected]These pork chops were so easy to make and they tasted great. I will definitely be making them again.
Fidd
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were juicy and flavorful.
Khan. Sab
[email protected]The pork chops were a little dry, but the breading was delicious.
Raw Foodies
[email protected]I made these pork chops for my family and they were a hit! Everyone loved them.
Jitu Barua
[email protected]These pork chops were amazing! The breading was crispy and flavorful, and the pork was cooked perfectly. I will definitely be making these again.