PORK CHOPS AND KRAUT
"I love sauerkraut, so this is one of my favorite dinners," notes Myra Innes of Auburn, Kansas. She browns pork chops in a skillet, simmers them with a nicely seasoned sauerkraut mixture, then stirs in sour cream for a fast finishing touch.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Sprinkle pork chops with salt and pepper. In a large skillet, brown chops on both sides in oil. Add onion and garlic. Combine the sauerkraut, broth, caraway and paprika; spoon over chops. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until a thermometer reads 160°., Remove pork and keep warm. Sprinkle flour over sauerkraut; cook and stir for 2 minutes. Remove from the heat; stir in sour cream. Serve with pork.
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binod yadav
[email protected]This dish was a bit bland for my taste. I think I would have liked it more if I had added some more spices to the pork chops.
kirsty richards
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The pork chops are always cooked perfectly and the sauerkraut is always flavorful. I highly recommend this recipe to anyone looking for a tasty and easy-to-make pork chop dish.
Cayden Boyd
[email protected]This recipe was amazing! The pork chops were cooked perfectly and the sauerkraut was so flavorful. I will definitely be making this dish again.
Aliha Rana
[email protected]Overall, I thought this recipe was just okay. The pork chops were a bit dry and the sauerkraut was a bit too sour. I think I would have liked it more if the pork chops had been cooked for a shorter amount of time and if the sauerkraut had been rinsed
lungile hlophe
[email protected]I found this recipe to be a bit too salty. I think I would have liked it more if I had used less salt in the sauerkraut.
Dipu Bala
[email protected]This dish was a bit bland for my taste. I think I would have liked it more if I had added some more spices to the pork chops.
shaharyar khattak
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The pork chops are always cooked perfectly and the sauerkraut is always flavorful. I highly recommend this recipe to anyone looking for a tasty and easy-to-make pork chop dish.
BOSS BABY
[email protected]This recipe was amazing! The pork chops were cooked perfectly and the sauerkraut was so flavorful. I will definitely be making this dish again.
Mrs Samad
[email protected]Overall, I thought this recipe was just okay. The pork chops were a bit dry and the sauerkraut was a bit too sour. I think I would have liked it more if the pork chops had been cooked for a shorter amount of time and if the sauerkraut had been rinsed
Jasbir Nicholas (Jazz,)
[email protected]I found this recipe to be a bit too salty. I think I would have liked it more if I had used less salt in the sauerkraut.
kamyra maldonado
[email protected]This dish was a bit bland for my taste. I think I would have liked it more if I had added some more spices to the pork chops.
selvia mousa
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The pork chops are always cooked perfectly and the sauerkraut is always flavorful. I highly recommend this recipe to anyone looking for a tasty and easy-to-make pork chop dish.
Rudolf Pollabauer
[email protected]This recipe is a keeper! The pork chops were so tender and flavorful, and the sauerkraut was the perfect accompaniment. I will definitely be making this dish again.
Denno Benson
[email protected]I made this dish last night and it was a hit with my family. The pork chops were cooked perfectly and the sauerkraut was delicious. I would highly recommend this recipe to anyone looking for a tasty and easy-to-make German dish.
Yukiyo Fukuhara
[email protected]Pork chops and sauerkraut is a classic German dish that is easy to make and always a crowd-pleaser. This recipe is simple to follow and the results are delicious. The pork chops are tender and juicy, and the sauerkraut is flavorful and tangy. I will