PORK CHOPS AND APPLE SHEET PAN DINNER

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Pork Chops and Apple Sheet Pan Dinner image

Pork and apples are the perfect pair in this quick and easy sheet-pan meal. With little prep time and minimal clean up, this dinner will become a weeknight favorite.

Provided by Food Network Kitchen

Categories     main-dish

Time 55m

Yield 2 servings

Number Of Ingredients 10

4 small parsnips, peeled and halved lengthwise (large pieces quartered)
Extra-virgin olive oil
Kosher salt and freshly ground black pepper
5 sprigs fresh thyme
1 Honeycrisp apple
Pinch ground cinnamon
Two 1-inch-thick, bone-in pork chops (1 to 1 1/4 pounds total)
1 tablespoon Dijon mustard
1/2 teaspoon herbes de Provence
Fresh parsley leaves for garnish

Steps:

  • Position a rack in the center of the oven and preheat to 400 degrees F. Line a rimmed baking sheet with parchment paper.
  • Place the parsnips in the center of the baking sheet and drizzle generously with olive oil, sprinkle with salt and pepper and toss with 3 sprigs of thyme. Spread the parsnips into an even layer leaving an empty space on both sides. Roast until the parsnips become tender and begin to brown in spots, about 20 minutes. Use tongs to give the parsnips another toss.
  • Remove the baking sheet from the oven and push the parsnips closer together in the center of the pan. Core the apple and cut it into 1/2-inch-thick slices. Place the apples on one side of the parsnips, drizzle with olive oil and sprinkle with the cinnamon. Pick the leaves from the remaining 2 sprigs thyme and sprinkle them on top of the apples. Lay the pork chops on the other side of the parsnips and brush with the Dijon mustard. Sprinkle each chop with the herbes de Provence and a pinch of salt and pepper.
  • Return the baking sheet to the oven and roast until the apples are soft, the parsnips are completely tender and golden brown, and the pork chops read an internal temperature of 145 degrees F, about 20 minutes more. Divide evenly between two plates, top the apples with the parsley leaves and serve.

Ch Sufyan
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This dish is a great way to impress your guests. The presentation is beautiful, and the flavors are amazing. I highly recommend this dish for your next dinner party.


AK Sulemankhail
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I love the combination of sweet and savory in this dish. The apples and sweet potatoes add a natural sweetness to the pork chops, while the Brussels sprouts add a slightly bitter flavor. The overall flavor of the dish is amazing.


Hema Joysury
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This dish is a great way to use up seasonal produce. I used apples and sweet potatoes from my local farmers market, and the dish turned out great. I'll definitely be making this dish again when I have fresh produce from the farmers market.


ritah kabusoba
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I love sheet-pan dinners because they're so easy to clean up. This pork chop and apple sheet-pan dinner is no exception. The only thing I had to clean up was the sheet pan itself. I'll definitely be making this dish again for those nights when I don'


Adrianna Woodford
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I'm always looking for new recipes that are budget-friendly. This pork chop and apple sheet-pan dinner is a great option for those on a tight budget. The ingredients are affordable, and the dish is easy to make. I'll definitely be making this dish ag


Angie Dennis
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This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and apples, and they didn't even notice the Brussels sprouts. I'll definitely be making this dish again for my family.


Sani So
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I'm always looking for new recipes that are healthy and easy to make. This pork chop and apple sheet-pan dinner fits the bill perfectly. The dish is packed with vegetables, and it's easy to customize to your own liking. I'll definitely be making this


Supra Sahab
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This dish is a great way to use up leftover pork chops. I had some leftover pork chops from a previous meal, and I decided to try this recipe. The dish turned out great, and the pork chops were reheated perfectly. I'll definitely be making this dish


Zen Fone
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I made this dish for a dinner party, and it was a huge success! The pork chops were cooked perfectly, and the apples and vegetables were roasted to perfection. The flavors were amazing, and the presentation was beautiful. I received many compliments


Kaykay Lowry
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I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the instructions easily. The dish turned out great, and my family loved it. I'll definitely be making this dish again.


Travis Squires
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This dish was a hit with my family! The pork chops were cooked perfectly, and the apples and vegetables were roasted to perfection. The flavors were amazing, and the dish was easy to make. I'll definitely be making this dish again.


Sam Tocruray
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I'm not usually a fan of pork chops, but this recipe changed my mind. The pork was juicy and tender, and the apples and vegetables added a delicious sweetness. I'll definitely be making this dish again soon!


Md Maynuddin
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This pork chop and apple sheet-pan dinner was a real treat! The flavors of the pork and apples complemented each other perfectly, and the vegetables were roasted to perfection. I'll definitely be making this dish again.


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