PORK CHOPS ALA TUSCAN

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Pork Chops Ala Tuscan image

Muir Glen® tomatoes provide a simple addition to a hearty pork dinner that's ready in 30 minutes. Perfect if you love Italian cuisine.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 12

1/4 cup Gold Medal™ all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
1 egg
4 boneless pork chops, 1 inch thick (about 1 3/4 lb)
2 tablespoons olive oil
2 teaspoons finely chopped garlic
1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
1/3 cup chicken broth
1/4 cup balsamic vinegar
2 tablespoons thinly sliced fresh basil leaves
1 tablespoon capers

Steps:

  • In shallow dish, mix flour, salt and pepper. In another shallow dish, beat egg with fork. Dip pork chops into egg, then coat with flour mixture.
  • In 12-inch nonstick skillet, heat oil over medium-high heat. Add pork chops; cook 2 to 3 minutes on each side or until golden brown. Remove pork from skillet; set aside.
  • Place garlic in skillet; cook 1 minute, stirring constantly. Stir in tomatoes, broth, vinegar, basil and capers. Return pork chops to skillet. Bring to a boil. Reduce heat to medium-low. Cover; simmer 13 to 15 minutes or until pork is no longer pink and thermometer inserted in center reads 160°F.
  • To serve, spoon tomato mixture over pork chops.

Nutrition Facts : Calories 450, Carbohydrate 14 g, Cholesterol 175 mg, Fat 1, Fiber 1 g, Protein 46 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 6 g, TransFat 0 g

bhagyarathi puri
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This recipe is a winner. The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.


FF RogerBoy
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I made this dish for my family and they loved it. The pork chops were juicy and flavorful, and the sauce was creamy and delicious. I would definitely make this dish again.


Abdikarem Egale
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. I love the combination of flavors in the sauce.


Jeremy Marquez
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. The pork chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.


Patricia Archie
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This recipe is a keeper. The pork chops were tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this dish again.


Roger Harrison
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I've made this dish several times now and it's always a hit. The pork chops are always cooked perfectly and the sauce is always delicious. I love serving this dish with roasted vegetables and mashed potatoes.


Hameza Jemal
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I made this dish for my friends and they loved it. The pork chops were juicy and flavorful, and the sauce was creamy and delicious. I would definitely make this dish again.


Dynamic Hair Saloon
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This was a great recipe. The pork chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.


stephen gervais
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. The pork chops were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.


Terrence Jones
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This recipe is easy to follow and the results are amazing. I love the combination of flavors in the sauce. I will definitely be making this again.


janell jackson
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I made this dish last night and it was a hit with my family. The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted vegetables and mashed potatoes.


Taylor Grey
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Tuscan-style pork chops are a classic for a reason. They're juicy, flavorful, and packed with Mediterranean flavor. This recipe is a great way to enjoy them at home.