PORK CHOP SKILLET MEAL
From Sheldon, Iowa, Linda Anderson jots, "My delicious meal-in-one is so colorful, with corn and tomatoes topping off the pork chops. The rice cooks right along with everything else."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, brown chops in oil; drain. Remove chops. Combine water, rice, onion and 1/2 teaspoon salt in the skillet. Place pork chops over rice mixture; top with corn and tomatoes. Sprinkle with pepper and remaining salt. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until pork and rice are tender. Let stand 5 minutes before serving.
Nutrition Facts : Calories 407 calories, Fat 14g fat (3g saturated fat), Cholesterol 54mg cholesterol, Sodium 966mg sodium, Carbohydrate 40g carbohydrate (8g sugars, Fiber 4g fiber), Protein 26g protein.
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ER khan
[email protected]Two thumbs up!
Godfrey Kimathi
[email protected]:D
Md Tarik Hossin
[email protected]Meh.
Ravika Braam
[email protected]This recipe was a disappointment. The pork chops were tough and the vegetables were mushy. I won't be making this again.
Qamar Fayyaz
[email protected]This was a great recipe. I used boneless pork chops and they cooked perfectly. The vegetables were also cooked perfectly and had a nice flavor.
Jawriya Jutti
[email protected]I love this recipe! The pork chops are always so juicy and flavorful. I also like that it's a one-pan meal, which makes cleanup a breeze.
Sphamandla Frank
[email protected]This recipe was easy to follow and the pork chops turned out great. The only thing I would change is to add more vegetables.
Cameron
[email protected]The pork chops were a bit dry, but the vegetables were delicious. I think I'll try this recipe again with a different cut of pork chop.
Rose Sekyei
[email protected]This dish was a little too salty for my taste, but overall it was a good meal. The pork chops were cooked well and the vegetables were flavorful.
muzafar azam
[email protected]I've made this pork chop skillet meal several times and it's always a hit. The chops are always juicy and flavorful, and the vegetables are cooked to perfection. I especially like the addition of the bacon, which adds a nice smoky flavor.
Xxjoker
[email protected]Delicious and easy pork chop skillet meal. I made it exactly as written and it turned out perfect. The chops were cooked through but still juicy, and the vegetables were tender and flavorful.
Ramento Lamont
[email protected]Easy weeknight meal that the whole family will enjoy. The pork chops were tender and moist, and the vegetables were flavorful. I served it with mashed potatoes and a side salad.
Amanda Obrien
[email protected]This pork chop skillet meal was a hit with my family! The chops were juicy and flavorful, and the vegetables were cooked to perfection. I especially liked the crispy bits of bacon that added a nice smoky flavor to the dish.