PORK CHOP POTATO BAKE

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Pork Chop Potato Bake image

Folks who sample my cooking tease me and say I should open a restaurant. But I'm more than happy just cooking comforting meals like this for family and friends.

Provided by Taste of Home

Categories     Dinner

Time 1h30m

Yield 6 servings.

Number Of Ingredients 10

6 pork chops (5 ounces each), trimmed
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (4 ounces) slice mushrooms, drained
1/4 cup chicken broth
1/2 teaspoon garlic salt
1/2 teaspoon Worcestershire sauce
1/4 teaspoon dried thyme
1 can (16 ounces) whole potatoes, drained
1 package (10 ounces) frozen peas, thawed
1 tablespoon diced pimientos

Steps:

  • In a large skillet coated with cooking spray, brown chops on each side. Place chops in an ungreased 13-in. x 9-in. baking pan. Combine the next six ingredients; mix well. Pour over pork. Cover and bake at 350° for 1 hour. Add potatoes, peas and pimientos. Cover and bake 15 minutes longer or until pork is tender and vegetables are heated through.

Nutrition Facts : Calories 232 calories, Fat 6g fat (0 saturated fat), Cholesterol 63mg cholesterol, Sodium 787mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 0 fiber), Protein 25g protein. Diabetic Exchanges

Isobel Lewis
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I highly recommend this recipe. It's a delicious and easy-to-make meal that the whole family will love.


Josphat Rono
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This recipe is a winner! It's easy to follow and the results are amazing.


Samar
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I've been making this dish for years and it's always a hit. It's a great way to use up leftover pork chops.


Jason Tojdowski
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This dish is comfort food at its best. It's hearty, filling, and absolutely delicious.


Ariyan TheBlacKDiamoND
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I'm not a big fan of pork chops, but this recipe changed my mind. The chops were so tender and flavorful, and the potatoes were the perfect side dish.


Luther Abbott
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.


Nnyana Rasakanya
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I love this dish because it's so easy to make. I just throw everything in the pot and let it cook. It's also very versatile. I've added different vegetables and herbs to it, and it always turns out great.


Mary Storm
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This recipe is a keeper! I've made it several times and it always turns out perfectly. The pork chops are always cooked evenly and the potatoes are always fluffy and golden brown.


Maria Co
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I made this dish last night and it was a hit with my family! The pork chops were so tender and juicy, and the potatoes were perfectly roasted. The gravy was also delicious.


Slendy Po
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This pork chop and potato bake is a hearty and flavorful dish that is perfect for a weeknight meal. The pork chops are cooked to perfection and the potatoes are crispy and golden brown. The gravy is rich and flavorful, and the whole dish comes togeth


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