Here's an easy dinner my Grandmother used to make. Pork chops are cooked with sweet potatoes, onions and apple in a little foil packet. Very simple and easy to make for one or for the whole crew. Serve with rice.
Provided by Lara Robinson
Categories Meat and Poultry Recipes Pork
Time 1h
Yield 2
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Lay out a piece of aluminum foil large enough to hold the ingredients. Place the pork chops, on the foil, then place the sweet potato, onion and apple over the chops. Fold up and seal each package.
- Bake at 350 degrees F (175 degrees C) for 45 minutes, or until the potato is soft when pricked with a fork. (Note: Do not open packages while baking as this will allow the steam to escape and will dry out the pork chops. Also, be careful when opening as the steam can burn.)
Nutrition Facts : Calories 567.8 calories, Carbohydrate 111.2 g, Cholesterol 33.7 mg, Fat 6.6 g, Fiber 15.9 g, Protein 18.3 g, SaturatedFat 2.4 g, Sodium 272.2 mg, Sugar 33.5 g
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Arslan Mughal
[email protected]These pork chops were easy to make and very tasty. I served them with mashed potatoes and gravy, and it was a hit with my family.
Gert Mani
[email protected]I made these pork chops for my family last night, and they loved them! The breading was crispy and flavorful, and the meat was cooked perfectly. I'll definitely be making these again.
Chandra Sutton
[email protected]These pork chops were delicious! The breading was crispy and flavorful, and the meat was cooked perfectly. I served them with mashed potatoes and green beans, and it was a perfect meal.
Suresh Dhungana
[email protected]I'm not a big fan of pork chops, but these were surprisingly good. I'll definitely be making them again.
Tonushrre Dutta
[email protected]These pork chops were easy to make and very tasty. I'll definitely be making them again.
Felicia Slinda
[email protected]I made these pork chops for a potluck, and they were a big hit! Everyone loved them.
Mieta Hael
[email protected]These pork chops were a bit bland. I think I'll try adding some more spices next time.
SURESH
[email protected]I've made this recipe several times, and it's always a winner. The pork chops are always juicy and flavorful, and the breading is crispy and delicious. I highly recommend this recipe.
beYOUtiful AWAKENing
[email protected]These pork chops were easy to make and very tasty. I served them with mashed potatoes and gravy, and it was a hit with my family.
Rizwan Abbasi
[email protected]I made these pork chops for my family last night, and they loved them! The breading was crispy and flavorful, and the meat was cooked perfectly. I'll definitely be making these again.
Hasan Hjj
[email protected]The pork chops were delicious! I followed the recipe exactly, and they turned out perfect. I served them with rice and broccoli, and it was a great meal.
Sore Trust
[email protected]These pork chops were a bit dry, but the flavor was good. I think I might try cooking them for a shorter amount of time next time.
Anthony Anderson
[email protected]I'm not a big fan of pork chops, but these were surprisingly good. The breading was light and crispy, and the meat was cooked perfectly. I'll definitely be making these again.
Njiayo Camara
[email protected]I love this recipe! The pork chops are always so moist and flavorful. I've made it several times, and it's always a hit with my family and friends.
Me We
[email protected]These pork chops were incredible! The breading was crispy and flavorful, and the meat was juicy and tender. I served them with mashed potatoes and green beans, and it was a perfect meal.