PORK CHOP BAKE
"I first tried Pork Chops and Apples, then I added cranberry and onion, and it was so good," writes Shelvy Ritter of Portage, Wisconsin. "I like to eat this with mashed potatoes or buttered noodles."
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a small nonstick skillet, brown pork chops in butter. , Meanwhile, in a small bowl, combine apples, cranberry sauce and onion. Transfer to an 8-in. square baking dish coated with cooking spray. Combine brown sugar and cinnamon; sprinkle over apple mixture. Top with pork chops. , Cover and bake 45-50 minutes or until pork reaches 145° and apples are tender.
Nutrition Facts : Calories 499 calories, Fat 11g fat (4g saturated fat), Cholesterol 75mg cholesterol, Sodium 93mg sodium, Carbohydrate 75g carbohydrate (57g sugars, Fiber 5g fiber), Protein 29g protein.
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QALANDAR MASHAL
q@hotmail.comI can't wait to try this recipe.
eyuel getaneh
getaneh-e28@hotmail.comThis recipe looks delicious.
Rudash Samadde
s_rudash@aol.comI'm going to try this recipe tonight.
MD Simon Miah
m_m71@yahoo.comThis is my new favorite pork chop recipe.
Tedo Cohen
tedo.c11@aol.comI would make this again.
peter mwangi
m_p18@gmail.comMeh.
Tajwan Tarheb islam
t-islam0@gmail.comNot bad, but I've had better.
Farhaan Babu
b.f@gmail.comThis recipe is a winner!
Laila B
l_b5@yahoo.comEasy to make and very tasty.
Deeba Khan
deebakhan@hotmail.comGreat recipe! The pork chops were tender and the sauce was delicious. I will definitely be making this dish again.
Boiger owner
owner.boiger86@hotmail.comThis dish was a disappointment. The pork chops were tough and the sauce was bland. I would not recommend this recipe.
Abby Mmari
a-mmari@hotmail.comThe pork chops were juicy and flavorful, but the sauce was a little too sweet for my taste. I would recommend using less sugar next time.
wayne bailey
w_b51@gmail.comThis recipe was easy to follow and the pork chops turned out great! I served it with mashed potatoes and green beans and it was a delicious meal.
Kathy B
k3@gmail.comThe pork chops were a little dry, but the sauce was very good. I would recommend using a different cut of pork chop next time.
Aminata Barrie C
aminata.b94@aol.comThis recipe is a keeper! The pork chops were cooked to perfection and the sauce was amazing. I will definitely be making this dish again and again.
Immortal Beloved
b_i@hotmail.comI followed the recipe exactly and the pork chops turned out perfectly. The meat was tender and moist, and the sauce was delicious. I served it over rice and it was a great meal.
Latasha King
king-l73@gmail.comThis pork chop bake was a hit with my family! The chops were juicy and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.