PORK CHILI CON CARNE
Our recipe has added Vegetable and Spice content -- and is based on Pork to save on the Cholesterol! This recipe yields a lively, spicy Pork-based chili. It tends of have some level of hotness, yet is not overpowered by the spice. The Serrano peppers give it a distinctly pleasant form of spiciness.
Provided by Tom in Maryland
Categories Pork
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Put 2 tablespoons of olive oil in heavy bottomed soup pot. Set heat to medium high. Saute the Serrano peppers, garlic, and onions until tender.
- Add Pork and cook over medium heat for 10 minutes, stirring occasionally. Do not drain.
- Stir in the remaining ingredients except the beans. Heat to boiling. Reduce heat, cover and simmer for 1 hour. Stir occasionally.
- Stir in the beans, heat to boiling, reduce heat. Simmer uncovered for about 10 minutes until desired thickness is reached.
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Seif Salum
seif@gmail.comI would definitely make this chili again. It's a great recipe.
Treizsy GOGH
g0@gmail.comThis chili was a lot of work to make, but it was worth it. It's the best chili I've ever had.
Waheed Sol
waheedsol79@hotmail.frI found this chili to be a bit bland. I added some extra spices and it was much better.
Yera Islam
y-i79@hotmail.comThis chili is a little spicy for my taste, but I still enjoyed it. I would recommend using less chipotle peppers if you don't like spicy food.
Manasseh
manasseh@yahoo.comI followed the recipe exactly and it turned out great. I highly recommend this recipe.
Azoriwu Success
s-a@yahoo.comI'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
Peter Anyanwu
ap41@hotmail.comThis is the best chili I've ever had. The combination of flavors is perfect.
MDSUMON CSAN
csan@gmail.comI made this chili for a party and it was a huge success. Everyone loved it!
depressed dwarf
d@aol.comThis chili is perfect for a cold winter day. It's hearty and filling, and the spices help to warm you up.
Time Boom
t.boom@yahoo.comI love the smoky flavor of this chili. The chipotle peppers add a nice kick, and the cocoa powder gives it a rich, complex flavor.
Denise Nuckolls
denise-nuckolls71@gmail.comThis pork chili con carne was a hit with my family! The flavors were bold and delicious, and the meat was tender and juicy. I will definitely be making this again.