PORK CHILI CON CARNE
Our recipe has added Vegetable and Spice content -- and is based on Pork to save on the Cholesterol! This recipe yields a lively, spicy Pork-based chili. It tends of have some level of hotness, yet is not overpowered by the spice. The Serrano peppers give it a distinctly pleasant form of spiciness.
Provided by Tom in Maryland
Categories Pork
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Put 2 tablespoons of olive oil in heavy bottomed soup pot. Set heat to medium high. Saute the Serrano peppers, garlic, and onions until tender.
- Add Pork and cook over medium heat for 10 minutes, stirring occasionally. Do not drain.
- Stir in the remaining ingredients except the beans. Heat to boiling. Reduce heat, cover and simmer for 1 hour. Stir occasionally.
- Stir in the beans, heat to boiling, reduce heat. Simmer uncovered for about 10 minutes until desired thickness is reached.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #main-dish #pork #winter #chili #dietary #spicy #low-cholesterol #seasonal #low-calorie #comfort-food #low-carb #healthy-2 #low-in-something #meat #taste-mood #4-hours-or-less
You'll also love
Seif Salum
[email protected]I would definitely make this chili again. It's a great recipe.
Treizsy GOGH
[email protected]This chili was a lot of work to make, but it was worth it. It's the best chili I've ever had.
Waheed Sol
[email protected]I found this chili to be a bit bland. I added some extra spices and it was much better.
Yera Islam
[email protected]This chili is a little spicy for my taste, but I still enjoyed it. I would recommend using less chipotle peppers if you don't like spicy food.
Manasseh
[email protected]I followed the recipe exactly and it turned out great. I highly recommend this recipe.
Azoriwu Success
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
Peter Anyanwu
[email protected]This is the best chili I've ever had. The combination of flavors is perfect.
MDSUMON CSAN
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
depressed dwarf
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the spices help to warm you up.
Time Boom
[email protected]I love the smoky flavor of this chili. The chipotle peppers add a nice kick, and the cocoa powder gives it a rich, complex flavor.
Denise Nuckolls
[email protected]This pork chili con carne was a hit with my family! The flavors were bold and delicious, and the meat was tender and juicy. I will definitely be making this again.