PORK CARNITAS

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Pork Carnitas image

I use this recipe often when entertaining. I set out all the toppings, and folks have fun assembling their own carnitas. Because I can prepare everything in advance, I get to spend more time with my guests. -Tracy Byers, Corvallis, Oregon

Provided by Taste of Home

Categories     Dinner

Time 9h15m

Yield 12 servings.

Number Of Ingredients 13

1 boneless pork shoulder butt roast or pork loin roast (2 to 3 pounds), cut into 3-inch cubes
1/2 cup lime juice
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon crushed red pepper flakes
12 flour tortillas (6 inches), warmed
2 cups shredded cheddar or Monterey Jack cheese
2 medium avocados, peeled and diced
2 medium tomatoes, diced
1 medium onion, diced
Shredded lettuce
Minced fresh cilantro, optional
Salsa

Steps:

  • In a 3-qt. slow cooker, combine pork, lime juice, salt, pepper and pepper flakes. Cover and cook on high for 1 hour; stir. Reduce heat to low and cook 8-10 hours longer or until meat is tender., Shred pork with two forks. Spoon about 1/3 cup pork mixture down the center of each tortilla. Top with cheese, avocados, tomatoes, onion, lettuce and, if desired, cilantro. Fold in bottom and sides of tortillas. Serve with salsa. Freeze option: Before adding toppings, freeze cooled shredded meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Serve as directed.

Nutrition Facts : Calories 340 calories, Fat 20g fat (7g saturated fat), Cholesterol 65mg cholesterol, Sodium 585mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 3g fiber), Protein 21g protein.

Doc Evans
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This recipe was a hit! The pork was tender and juicy, and the sauce was flavorful. I served it with tortillas, salsa, and guacamole, and it was a perfect meal. Will definitely be making this again.


Aziza Hussein
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This recipe was easy to follow and the results were delicious. The pork was tender and flavorful, and the sauce was perfect. I will definitely be making this again.


raven Singleton
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This recipe is a bit time-consuming, but it's worth it. The pork carnitas are fall-off-the-bone tender and the flavors are incredible. I highly recommend it!


Malik Safeerofficial
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I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and juicy, and the sauce was delicious. I'll definitely be making this again.


Rawaz game play
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I made this recipe for my husband's birthday party and it was a huge success. The pork was cooked perfectly and the flavors were amazing. Everyone loved it!


Lukus Hawley
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This recipe was a disaster. The pork was tough and the sauce was too spicy.


Robert Burt
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I've made this recipe several times and it always turns out great. The pork is always tender and flavorful, and the sauce is perfect. I love serving it with tortillas, salsa, and guacamole.


henry simmons
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Amazing recipe! The pork carnitas were tender, juicy, and full of flavor. The sauce was also delicious. I served them with tortillas, salsa, and guacamole, and it was a perfect meal. Will definitely be making this again.


Kahn hoti
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This recipe was a disappointment. The pork was dry and the sauce was bland.


Osadolor Gift
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Easy and delicious! I made this for my family on a weeknight and it was a hit. The pork was cooked perfectly and the flavors were amazing. We'll definitely be adding this to our regular rotation.


Masehloho Ratsoeu
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Great recipe! I made it for a party and everyone loved it. The pork was tender and flavorful, and the sauce was perfect. I'll definitely be making this again.


dfs 4lie
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Followed the recipe exactly and the pork carnitas came out dry and tough. Not sure what went wrong.


nayem Rana
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This recipe is a keeper! It's easy to follow and the results are incredible. The pork carnitas were fall-off-the-bone tender and packed with flavor. I served them with tortillas, salsa, and guacamole, and it was a huge hit with my friends. Highly rec


Ellen Wedulo
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I was hesitant to try this recipe because I'm not a big fan of pork, but I was pleasantly surprised. The pork was cooked to perfection and the flavors were divine. I especially loved the combination of spices. Will definitely be making this again.


Humble Thief
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Just tried this recipe and it turned out incredibly delicious! The pork was tender and juicy, with a perfect balance of flavors. My family loved it and we will definitely be making it again soon. Thank you for sharing this amazing recipe!


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