PORK BOLOGNESE
This bolognese pasta dish uses ground pork, but you can swap it out for beef, turkey, or lamb.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes Ground Pork Recipes
Time 1h30m
Number Of Ingredients 15
Steps:
- In a large Dutch oven or heavy pot, cook bacon over medium heat until fat is released, 5 minutes. Add onion, carrot, and celery; cook until soft, 6 minutes. Raise heat to medium-high; add pork and cook, breaking up meat with a wooden spoon, until browned, 7 minutes. Add tomato paste; cook until pork is coated, 4 minutes.
- Add wine; cook until reduced by three-fourths. Add 1 cup milk; cook until reduced by half. Add tomato sauce, broth, bay leaf, thyme, 2 1/2 teaspoons salt, and 1/2 teaspoon pepper. Simmer, stirring occasionally, 1 hour. Stir in 1/4 cup milk. Serve sauce over pasta, topped with cheese.
Nutrition Facts : Calories 339 g, Fat 19 g, Fiber 2 g, Protein 26 g
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Hossain Zareiyan
[email protected]5 stars!
Paige Wainscott
[email protected]This pork bolognese is a delicious and easy-to-make meal. I highly recommend it.
Marilee's World
[email protected]This pork bolognese is a great way to get your kids to eat their vegetables.
Anu Raja
[email protected]I love that this pork bolognese can be made ahead of time. It makes it a great option for busy weeknights.
Mohson Khan
[email protected]This pork bolognese is a great comfort food. It's perfect for a cold winter night.
Yadeta Tesfaye
[email protected]I'm not a fan of red meat, but this pork bolognese was surprisingly good.
m safwan
[email protected]This pork bolognese is a bit time-consuming to make, but it's worth it. The results are amazing.
Coco
[email protected]I used ground turkey instead of pork and it was still delicious.
Ornob Chowdhury
[email protected]I added some extra vegetables to the pork bolognese, such as carrots and celery. It turned out great.
Subroto Dn
[email protected]This pork bolognese is a great way to use up leftover pork. It's also a great freezer meal.
Marybella Saad
[email protected]I followed the recipe exactly and the pork bolognese came out perfectly. It was so flavorful and delicious.
Gopal Bhandri
[email protected]This was my first time making pork bolognese and it turned out amazing. I'll definitely be making it again.
Dilshan Samarakoon
[email protected]I made this pork bolognese for a party and it was a huge success. Everyone loved it.
Carl Skidmore
[email protected]This pork bolognese is a keeper! It's going into my regular rotation of recipes.
Mirza Sahab
[email protected]I've never made bolognese before, but this recipe made it easy. It turned out great and my family loved it.
walaal hero
[email protected]I'm not a big fan of pork, but this bolognese changed my mind. It was so good!
Bilal Sagar
[email protected]This is the best pork bolognese I've ever had. The meat is so tender and the sauce is so flavorful.
Haroon Abbasi
[email protected]I've made this pork bolognese a few times now and it's always a winner. It's so easy to make and the results are always delicious.
Falayajo Oyinkonsola
[email protected]This pork bolognese was a hit with my family! The flavors were rich and complex, and the meat was cooked to perfection. I will definitely be making this again.