PORK, BLACK BEAN AND SWEET POTATO STEW-PRESSURE COOKER

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Pork, Black Bean and Sweet Potato Stew-Pressure Cooker image

This recipe comes from the Bean Education & Awareness Network. Using your pressure cooker this meal will be ready in a matter of minutes, 15 to be exact! Pork, sweet potatoes, beans, brown sugar and mustard all blend in for a unique taste sensation

Provided by TishT

Categories     Stew

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

1 cup dried black beans or 1 cup black-eyed peas
1 1/2 lbs boneless lean pork loin, fat trimmed
1 large onion, sliced
2 teaspoons minced garlic
1 tablespoon olive oil
3/4 cup orange juice
1/2 cup packed light brown sugar
2 tablespoons dijon-style mustard
3 small sweet potatoes, peeled,cut into 1 1/2 inch pieces (1 lb)

Steps:

  • Cover beans with 2" water in large saucepan and heat to boiling; let boil, uncovered, 2-3 minutes.
  • Remove from heat, cover and set aside for at least 1 hour and up to 4 hours.
  • Drain soaking water and rinse.
  • Cut pork roast into 6 slices, 1 1/2-2" thick; cut slices into halves.
  • Sauté pork, onion, and garlic in oil in pressure cooker over medium heat until browned, about 10 minutes.
  • Stir in beans and remaining ingredients, except sweet potatoes.
  • Close and seal lid; cook 12 minutes at 15 pounds pressure, according to manufacturer's directions.
  • Immediately cool cooker under cold water and open lid.
  • Add sweet potatoes to pressure cooker.
  • Close and seal lid; cook at 15 pounds pressure until sweet potatoes are tender, 2-3 minutes.
  • Immediately cool cooker under cold water and open lid.

Tahmida Akoter
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This stew was easy to make and very flavorful.


Valerie Allen
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I followed the recipe exactly and the stew turned out great!


Gwen Stucklen
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This stew was a bit bland for my taste.


Shafin Khan
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I made this stew in my slow cooker and it turned out great!


Joshua Guyle
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This stew was a bit too spicy for my taste, but I still enjoyed it.


Balvinder Singh
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I'm not a big fan of sweet potatoes, but I really enjoyed this stew. The flavors were great.


Kawumadeeth Uddamika
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This stew was easy to make and very flavorful. I would recommend it to anyone.


Heather Koch
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I followed the recipe exactly and the stew turned out great! I will definitely be making this again.


Gulzaib Gulzaib
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This stew was a bit bland for my taste. I would recommend adding more spices or using a different type of meat.


Ajju Bhai
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I made this stew in my slow cooker and it turned out great! I let it cook on low for 8 hours and the meat was fall-off-the-bone tender.


Christopher Jones
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This stew was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.


Munachi Sweet
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I'm not a huge fan of pork, but I really enjoyed this stew. The flavors were well-balanced and the meat was very tender.


Jen Burchette
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This stew was easy to make and so flavorful. I loved the combination of the pork, black beans, and sweet potatoes.


Sania Islam
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I made this stew last night and it was a hit with my family! The only thing I changed was that I used ground beef instead of pork, and it turned out great.


Khusi Thapa
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This stew was absolutely delicious! The flavors were incredible, and the meat was so tender. I will definitely be making this again.