Steps:
- In a large skillet, heat 1 tablespoon of the vegetable oil. Add the pork; season with salt and pepper and stir-fry over high heat until cooked, 2 minutes. Transfer to a plate. Add the remaining vegetable oil to the skillet. Add the garlic and crushed pepper and stir-fry for 1 minute. Add the leek and 1/4 cup of the stock, cover and cook until the leek is softened, 2 minutes. Add the remaining 3/4 cup of stock and bring to a simmer. Add the tofu, then stir in the pork, hoisin, vinegar and sesame oil. Transfer to bowls and serve.
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little trey
[email protected]This stir-fry is so good! I love the combination of flavors and the vegetables are cooked perfectly.
Bug
[email protected]This is my go-to recipe for a quick and easy stir-fry. It's always delicious and my family loves it!
muhammad masud
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Nilima Fernandes
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Landon Riley
[email protected]I'm new to cooking and this recipe was really easy to follow. My stir-fry turned out great and my family loved it!
Muhammad Aliyas
[email protected]This stir-fry is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Dev Joyy
[email protected]I'm not a big fan of tofu, but I really enjoyed it in this recipe. It was cooked perfectly and had a nice flavor.
Liam Leclaire
[email protected]This recipe is a great way to use up leftover pork. I always have some on hand and it's so easy to throw together a stir-fry.
Araf Islam
[email protected]I made this stir-fry for a party and it was a big hit. Everyone loved it!
Yy Hhj
[email protected]I love the addition of pineapple in this recipe. It gives it a nice tropical flavor.
manny hernandez
[email protected]This is one of my favorite stir-fry recipes. It's easy to make and always delicious.
MR. gaming
[email protected]I followed the recipe exactly and my stir-fry turned out great. The pork was tender and the vegetables were cooked just right.
Sneha Chowdhury
[email protected]The sauce in this recipe is amazing! It's the perfect balance of sweet and savory.
jesse shelley
[email protected]I love that this recipe uses both pork and tofu. It's a great way to get protein from both animal and plant sources.
M_k Official
[email protected]This pork and tofu stir-fry was a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.