PORK AND PEPPERS OVER POTATOES
Steps:
- Scrub potatoes, but do not peel. Cover with water, and boil in a covered pot, about 20 minutes.
- Cut pork into 4 equal pieces. Heat one teaspoon of the oil in a nonstick pan, and brown the pork on all sides.
- Cut whole onions and peppers into eighths. Slice in food processor. When pork is browned, set aside. Add remaining oil to pan, and cook onions and peppers over medium-high heat until they soften, about 5 minutes.
- Stir in vinegar and pork, and cook another minute or two.
- Drain potatoes and place in shallow serving dish; mash coarsely and season with salt; spoon in the pork and vegetables.
Nutrition Facts : @context http, Calories 437, UnsaturatedFat 6 grams, Carbohydrate 57 grams, Fat 9 grams, Fiber 10 grams, Protein 30 grams, SaturatedFat 2 grams, Sodium 377 milligrams, Sugar 18 grams, TransFat 0 grams
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Noman javed
[email protected]I'm not sure what went wrong, but this recipe did not turn out well for me. The pork was tough and the potatoes were undercooked. I would not recommend this recipe.
isaac ayodeji
[email protected]This recipe was a complete disaster. The pork was tough and the potatoes were raw. I would not recommend this recipe to anyone.
Kisenyi Joseph
[email protected]I found this recipe to be a bit bland. The pork was dry and the potatoes were mushy. I would not recommend this recipe.
Dastu Bakar
[email protected]This dish was a little too spicy for my taste, but my husband loved it. The pork was tender and the potatoes were cooked perfectly. I would recommend using less cayenne pepper next time.
Faisal Sober
[email protected]This is my favorite recipe for pork and peppers. It's so easy to make and always turns out delicious. I love that I can use any type of potatoes I have on hand. I also like to add a little bit of sour cream to the top of the dish before serving.
Irvine Maria
[email protected]I've made this dish several times and it's always a hit. The pork is always tender and juicy, and the potatoes are perfectly cooked. I love that I can throw everything in the slow cooker and have a delicious meal ready when I get home from work.
Kalkidan Raya
[email protected]This recipe is a keeper! The pork was cooked to perfection and the potatoes were crispy on the outside and fluffy on the inside. The sauce was also very flavorful. I will definitely be making this again.
Sf Noyon Noyon
[email protected]I made this dish for my family last night and they loved it! The pork was tender and flavorful, and the potatoes were perfectly cooked. The sauce was also delicious. I will definitely be making this again.
MR Hasib
[email protected]This is my go-to recipe for pork and peppers. It's so easy to make and always turns out delicious. I love that I can use any type of potatoes I have on hand. I also like to add a little bit of sour cream to the top of the dish before serving.
Islamabad capital
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the potatoes are perfectly cooked. I love that I can throw everything in the slow cooker and have a delicious meal ready when I get home from
Krishkamal Karki
[email protected]This recipe was easy to follow and the end result was amazing! The pork was cooked to perfection and the potatoes were crispy and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Muhammad nadeem Khan
[email protected]I made this dish last night and it was delicious! I used chicken instead of pork and it turned out great. The sauce was rich and flavorful and the potatoes were perfectly cooked. I will definitely be making this again.
james mcmenamin
[email protected]This dish was a hit with my family! The pork was tender and flavorful, the peppers were perfectly cooked, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making this again.