Make and share this Pork and Cabbage Stew recipe from Food.com.
Provided by SwtKitn
Categories Stew
Time 2h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place flour in medium bowl, add celery seed, then place pork in bowl and mix until meat is throughly covered with flour.
- Heat olive oil in skillet, add pork and sautee, shaking time to time until pork is lightly browned about 10 minutes.
- Add paprika and sliced onions. Toss a few more minutes, then add cabbage, tomato puree, vinegar and water.
- Season with salt.
- Simmer on low heat for about 1 1/2 hours or until meat is done.
- Add a dollop of sour cream on each -- and enjoy!
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Anaya Jan
[email protected]This stew was amazing! I will definitely be making it again.
Samia Fathy
[email protected]This recipe was a winner! My family loved it. The pork was so tender and the cabbage was cooked perfectly.
Kabiru Idris
[email protected]This stew was delicious! The pork was tender and the cabbage was cooked perfectly. I loved the addition of the apples and sauerkraut.
Sam Mobilrs
[email protected]I loved this recipe! It was so easy to make and the flavors were amazing. I will definitely be making this again.
BISHENYI MEDIA Tv
[email protected]This was a great recipe! I made it for my family and everyone loved it. The pork was so tender and the cabbage was cooked perfectly. I will definitely be making this again.
Rowsonara Sultana
[email protected]This stew is amazing! The meat is so tender and the cabbage is cooked perfectly. I love the addition of the apples and sauerkraut. It gives the stew a unique and delicious flavor.
Deepak Basnet
[email protected]I love this recipe! It's one of my go-to comfort food meals. The pork and cabbage are so tender and flavorful. I always serve it with mashed potatoes and gravy.
Monika Aktar
[email protected]This stew was easy to make and so delicious. I used a slow cooker and it was perfect for a busy weeknight meal. The pork was so tender and the cabbage was cooked to perfection.
Marfi
[email protected]I'm not a huge fan of cabbage, but this stew changed my mind! The cabbage was cooked perfectly and had a slightly sweet flavor that complemented the pork. I'll definitely be making this again.
Claude Pyp
[email protected]This pork and cabbage stew was a hit with my family! The flavors were so well-balanced and the meat was fall-apart tender. I served it over mashed potatoes and everyone went back for seconds.