PORK AND BEANS WITH CHORIZO
Make and share this Pork and Beans With Chorizo recipe from Food.com.
Provided by LifeIsGood
Categories Pork
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Cut the chorizo in half lengthwise and then crosswise into about 1/2-inch pieces. Heat up the olive oil in a big saucepan, over med-high heat. Add the chorizo and cook for approximately 5 minutes or until the pieces are lightly browned . Remove the chorizo and set aside.
- Remove all but about 2 T of the chorizo flavored oil from the pan. measure the chorizo-flavored oil from the saucepan and put the pan back over medium-low heat. Add the onion and cook for about 4-5 minutes. Add the bell peppers and cook for another 2 minutes. Add the garlic and cook about 1 more minute. Next, add the sherry and simmer for about 2-3 minutes, or until it has reduced by approximately half.
- Next, add the beans, tomatoes and chicken stock to the saucepan. Simmer this for about 15 mintues. Mash the mixture a bit to crush some of the beans. Lastly, stir in the chorizo and season with salt and pepper , to taste.
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Zay Hulse
[email protected]Yum!
Sufyan Zeb
[email protected]This recipe is a keeper! I'll be making it again and again.
Dark Angle
[email protected]I'm definitely going to be making this recipe again. It's a great way to change up my usual pork and beans routine.
Chandra Jones
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are all easy to find.
Ebu Hossain
[email protected]I love the combination of flavors in this dish. The chorizo, bell peppers, and onions all work together to create a delicious and satisfying meal.
Ch usman Ullah
[email protected]This dish is a great way to use up leftover pork. I had some leftover pulled pork from a party and I decided to make this recipe. It turned out great! The pork was still tender and flavorful, and the beans and vegetables were cooked perfectly.
Pum K Khual
[email protected]I'm not a big fan of pork and beans, but I decided to give this recipe a try and I was pleasantly surprised! The chorizo and bell peppers really add a lot of flavor to the dish. I also liked the fact that the recipe was so easy to follow.
Musa M. Kaba (KMsquare)
[email protected]This recipe is easy to follow and the end result is delicious! I especially liked the addition of the chorizo, which gave the dish a nice smoky flavor. I also liked the fact that the recipe didn't call for any canned ingredients, so I knew I was gett
Shivam Balu
[email protected]I made this dish last night and it was a hit with my family! The pork was tender and flavorful, and the beans were cooked perfectly. The chorizo added a nice kick of spice, and the bell peppers and onions gave the dish a nice crunch. I will definitel
Karabo Mokoena
[email protected]This pork and beans recipe is a winner! The chorizo adds a delicious smoky flavor that really takes the dish to the next level. I also love the addition of the bell peppers and onions, which give the dish a nice crunch and sweetness. Overall, this is