PORK AND APPLE HOT POT
Provided by Nigella Lawson
Categories dinner, main course
Time 3h35m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Heat oven to 325 degrees. In a large skillet, heat 3 tablespoons oil and add onions. Saute until soft, about 10 minutes. Transfer to a bowl. Add bacon to pan and saute until fat is rendered and bacon begins to brown, about 3 minutes. Using a slotted spoon, remove bacon, leaving behind as much fat as possible. Add bacon to onions and set aside.
- In a freezer bag, mix together flour and apple pie spice. Add 3 chops, seal and shake until chops are coated. Shake off excess flour and place chops on a plate. Flour remaining 3 chops and add to plate; reserve spiced flour. Return skillet to medium heat. Add chops 3 at a time, searing on both sides then transferring to a plate; reserve oily skillet.
- Peel, core and cut the apples in two. Slice each half into thin wedges. In an ovenproof pot (preferably glazed ceramic) 8 inches in diameter and 5 inches deep, layer ingredients compactly as follows: a layer of onions and bacon, 3 chops, a layer of apple slices, some more onions and bacon, the final 3 chops, a layer of apple slices, remaining onions and bacon, and a final layer of apples.
- Add spiced flour to oily skillet. If pan is dry, add a small amount of oil. Place pan over medium-low heat and whisk flour into oil to make a smooth paste. Slowly add apple cider, whisking until smooth. Bring mixture to a boil, then pour into pot, letting it filter slowly to bottom.
- Cover pot with a lid or waxed paper and foil. Place on a baking sheet. Bake until chops are tender and apples are very soft, about 3 hours. Serve hot.
Nutrition Facts : @context http, Calories 645, UnsaturatedFat 24 grams, Carbohydrate 37 grams, Fat 36 grams, Fiber 4 grams, Protein 43 grams, SaturatedFat 10 grams, Sodium 370 milligrams, Sugar 21 grams, TransFat 0 grams
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Ziakhan Alizai
[email protected]This hot pot was easy to make and so flavorful. The pork was tender and juicy, and the apples added a nice sweetness. The sauce was creamy and rich. I will definitely be making this again.
Ben Stanley
[email protected]This was a delicious and hearty meal. The pork and apples were a perfect combination, and the creamy sauce brought it all together. I will definitely be making this again.
Ansa Rafaqat
[email protected]This hot pot was a great way to use up leftover pork. It was easy to make and the flavors were amazing. I will definitely be making this again.
Ammr Zebari
[email protected]This was a delicious and easy recipe. I used a slow cooker and it turned out perfectly. The pork was fall-apart tender and the apples were soft and flavorful. I served it with mashed potatoes and it was a perfect meal.
Shahzad Marri
[email protected]This hot pot was a big hit with my family. The pork was so tender and the apples were a great addition. The sauce was creamy and flavorful. I will definitely be making this again.
Dark Boss np
[email protected]This was a delicious and hearty meal. The pork was tender and juicy, and the apples added a nice sweetness. The sauce was creamy and flavorful. I served it with mashed potatoes and green beans and it was a perfect meal.
Zak Zak
[email protected]I love this recipe! It's so easy to make and always turns out great. The pork and apples are a perfect combination, and the creamy sauce is to die for. I often double the recipe so I have leftovers for lunch the next day.
Dxb Dxb
[email protected]This hot pot was easy to make and so delicious! I used a slow cooker and it turned out perfectly. The pork was fall-apart tender and the apples were soft and flavorful. I served it with mashed potatoes and green beans and it was a perfect meal.
Ruth Nwanga
[email protected]I made this recipe for a dinner party and it was a hit! The presentation was impressive and the flavors were amazing. The pork was tender and juicy, and the apples added a nice touch of sweetness. I will definitely be making this again.
Mjay Viv
[email protected]This pork and apple hot pot was a delightful dish! The combination of sweet apples and savory pork was perfect, and the creamy sauce brought it all together. I followed the recipe exactly and it turned out beautifully. My family loved it and I will d